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Primary investigation of rice-fish co-culture: Investigating the feasibility of raising fish in flooded rice paddies in the Southern USA.

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Title: Primary investigation of rice-fish co-culture: Investigating the feasibility of raising fish in flooded rice paddies in the Southern USA.
Authors: Jia Y; USDA- ARS Dale Bumpers National Rice Research Center (DB NRRC), United States of America., Jackson AK; USDA- ARS Dale Bumpers National Rice Research Center (DB NRRC), United States of America., Green B; USDA- ARS Harry K Dupree Stuttgart National Aquaculture Research Center (SNARC), United States of America., Fuller SA; USDA- ARS Harry K Dupree Stuttgart National Aquaculture Research Center (SNARC), United States of America., Box H; USDA- ARS Dale Bumpers National Rice Research Center (DB NRRC), United States of America., Sells L; USDA- ARS Dale Bumpers National Rice Research Center (DB NRRC), United States of America., Ray C; USDA- ARS Harry K Dupree Stuttgart National Aquaculture Research Center (SNARC), United States of America., Harper P; USDA- ARS Harry K Dupree Stuttgart National Aquaculture Research Center (SNARC), United States of America., Smith B; USDA-ARS Food Processing and Sensory Quality Research Group, New Orleans, Louisiana, United States of America.
Source: PloS one [PLoS One] 2025 Jul 10; Vol. 20 (7), pp. e0327572. Date of Electronic Publication: 2025 Jul 10 (Print Publication: 2025).
Publication Type: Journal Article
Journal Info: Publisher: Public Library of Science Country of Publication: United States NLM ID: 101285081 Publication Model: eCollection Cited Medium: Internet ISSN: 1932-6203 (Electronic) Linking ISSN: 19326203 NLM ISO Abbreviation: PLoS One Subsets: MEDLINE
Database: MEDLINE Ultimate
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  Data: Primary investigation of rice-fish co-culture: Investigating the feasibility of raising fish in flooded rice paddies in the Southern USA.
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  Data: <searchLink fieldCode="AU" term="%22Jia+Y%22">Jia Y</searchLink>; USDA- ARS Dale Bumpers National Rice Research Center (DB NRRC), United States of America.<br /><searchLink fieldCode="AU" term="%22Jackson+AK%22">Jackson AK</searchLink>; USDA- ARS Dale Bumpers National Rice Research Center (DB NRRC), United States of America.<br /><searchLink fieldCode="AU" term="%22Green+B%22">Green B</searchLink>; USDA- ARS Harry K Dupree Stuttgart National Aquaculture Research Center (SNARC), United States of America.<br /><searchLink fieldCode="AU" term="%22Fuller+SA%22">Fuller SA</searchLink>; USDA- ARS Harry K Dupree Stuttgart National Aquaculture Research Center (SNARC), United States of America.<br /><searchLink fieldCode="AU" term="%22Box+H%22">Box H</searchLink>; USDA- ARS Dale Bumpers National Rice Research Center (DB NRRC), United States of America.<br /><searchLink fieldCode="AU" term="%22Sells+L%22">Sells L</searchLink>; USDA- ARS Dale Bumpers National Rice Research Center (DB NRRC), United States of America.<br /><searchLink fieldCode="AU" term="%22Ray+C%22">Ray C</searchLink>; USDA- ARS Harry K Dupree Stuttgart National Aquaculture Research Center (SNARC), United States of America.<br /><searchLink fieldCode="AU" term="%22Harper+P%22">Harper P</searchLink>; USDA- ARS Harry K Dupree Stuttgart National Aquaculture Research Center (SNARC), United States of America.<br /><searchLink fieldCode="AU" term="%22Smith+B%22">Smith B</searchLink>; USDA-ARS Food Processing and Sensory Quality Research Group, New Orleans, Louisiana, United States of America.
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  Data: <searchLink fieldCode="JN" term="%22101285081%22">PloS one</searchLink> [PLoS One] 2025 Jul 10; Vol. 20 (7), pp. e0327572. <i>Date of Electronic Publication: </i>2025 Jul 10 (<i>Print Publication: </i>2025).
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        Value: 10.1371/journal.pone.0327572
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              Text: 2025 Jul 10
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