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Microencapsulation of Bacillus subtilis by spray-drying using starch hydrolysates with different dextrose equivalent values.

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Title: Microencapsulation of Bacillus subtilis by spray-drying using starch hydrolysates with different dextrose equivalent values.
Authors: Lopes MM; Department of Chemical Engineering, University of Granada, Granada, Spain; Nanotechnology National Laboratory for Agriculture, Embrapa Instrumentation, São Carlos, SP, Brazil; Graduate Program of Biotechnology, Federal University of Sao Carlos, São Carlos, SP, Brazil., Farinas CS; Nanotechnology National Laboratory for Agriculture, Embrapa Instrumentation, São Carlos, SP, Brazil; Graduate Program of Biotechnology, Federal University of Sao Carlos, São Carlos, SP, Brazil. Electronic address: cristiane.farinas@embrapa.br., Bueno MM; Department of Microbiology, University of Granada, Granada, Spain; Institute of Biotechnology, University of Granada, Granada, Spain., García-Moreno PJ; Department of Chemical Engineering, University of Granada, Granada, Spain. Electronic address: pjgarcia@ugr.es., Guadix EM; Department of Chemical Engineering, University of Granada, Granada, Spain; Institute of Biotechnology, University of Granada, Granada, Spain.
Source: International journal of biological macromolecules [Int J Biol Macromol] 2025 Aug; Vol. 320 (Pt 3), pp. 146082. Date of Electronic Publication: 2025 Jul 15.
Publication Type: Journal Article
Journal Info: Publisher: Elsevier Country of Publication: Netherlands NLM ID: 7909578 Publication Model: Print-Electronic Cited Medium: Internet ISSN: 1879-0003 (Electronic) Linking ISSN: 01418130 NLM ISO Abbreviation: Int J Biol Macromol Subsets: MEDLINE
Database: MEDLINE Ultimate
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  Data: Microencapsulation of Bacillus subtilis by spray-drying using starch hydrolysates with different dextrose equivalent values.
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  Data: <searchLink fieldCode="AU" term="%22Lopes+MM%22">Lopes MM</searchLink>; Department of Chemical Engineering, University of Granada, Granada, Spain; Nanotechnology National Laboratory for Agriculture, Embrapa Instrumentation, São Carlos, SP, Brazil; Graduate Program of Biotechnology, Federal University of Sao Carlos, São Carlos, SP, Brazil.<br /><searchLink fieldCode="AU" term="%22Farinas+CS%22">Farinas CS</searchLink>; Nanotechnology National Laboratory for Agriculture, Embrapa Instrumentation, São Carlos, SP, Brazil; Graduate Program of Biotechnology, Federal University of Sao Carlos, São Carlos, SP, Brazil. Electronic address: cristiane.farinas@embrapa.br.<br /><searchLink fieldCode="AU" term="%22Bueno+MM%22">Bueno MM</searchLink>; Department of Microbiology, University of Granada, Granada, Spain; Institute of Biotechnology, University of Granada, Granada, Spain.<br /><searchLink fieldCode="AU" term="%22García-Moreno+PJ%22">García-Moreno PJ</searchLink>; Department of Chemical Engineering, University of Granada, Granada, Spain. Electronic address: pjgarcia@ugr.es.<br /><searchLink fieldCode="AU" term="%22Guadix+EM%22">Guadix EM</searchLink>; Department of Chemical Engineering, University of Granada, Granada, Spain; Institute of Biotechnology, University of Granada, Granada, Spain.
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  Data: <searchLink fieldCode="JN" term="%227909578%22">International journal of biological macromolecules</searchLink> [Int J Biol Macromol] 2025 Aug; Vol. 320 (Pt 3), pp. 146082. <i>Date of Electronic Publication: </i>2025 Jul 15.
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  Data: <i>Publisher: </i><searchLink fieldCode="PB" term="%22Elsevier%22">Elsevier </searchLink><i>Country of Publication: </i>Netherlands <i>NLM ID: </i>7909578 <i>Publication Model: </i>Print-Electronic <i>Cited Medium: </i>Internet <i>ISSN: </i>1879-0003 (Electronic) <i>Linking ISSN: </i><searchLink fieldCode="IS" term="%2201418130%22">01418130 </searchLink><i>NLM ISO Abbreviation: </i>Int J Biol Macromol <i>Subsets: </i>MEDLINE
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        Value: 10.1016/j.ijbiomac.2025.146082
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      – Code: eng
        Text: English
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              Text: 2025 Aug
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