Metabolomic and chemometric profiling of crimson grapes during drying and its impact on antidiabetic activity.

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Bibliographic Details
Title: Metabolomic and chemometric profiling of crimson grapes during drying and its impact on antidiabetic activity.
Authors: Abo-Atya DM; Department of Chemistry, Faculty of Science, Menoufia University, Shebin El-Kom, Egypt., Ghareeb DA; Bio‑Screening and Preclinical Trial Lab, Biochemistry Department, Faculty of Science, Alexandria University, Alexandria, Egypt.; Center of Excellence for Drug Preclinical Studies (CE-DPS), Pharmaceutical and Fermentation Industry Development Center, City of Scientific Research & Technological Applications (SRTA-city), New Borg El Arab, Egypt.; Research Projects unit, Pharos University, Alexandria, Egypt., Aldahmash B; Department of Zoology, College of Science, King Saud University, P.O. Box 2455, Riyadh, 11451, Saudi Arabia., Khalifa SAM; Neurology and Psychiatry Department, Capio Saint Göran's Hospital, Göransplan 1, 112 19, Stockholm, Sweden., El-Seedi HR; Department of Chemistry, Faculty of Science, Menoufia University, Shebin El-Kom, Egypt., Shawky E; Department of Pharmacognosy, Faculty of Pharmacy, Alexandria University, Alexandria, Egypt. shawkyeman@yahoo.com., Ghallab DS; Department of Pharmacognosy, Faculty of Pharmacy, Alexandria University, Alexandria, Egypt.
Source: NPJ science of food [NPJ Sci Food] 2025 Jul 23; Vol. 9 (1), pp. 148. Date of Electronic Publication: 2025 Jul 23.
Publication Type: Journal Article
Journal Info: Publisher: Springer Nature Country of Publication: England NLM ID: 101739627 Publication Model: Electronic Cited Medium: Internet ISSN: 2396-8370 (Electronic) Linking ISSN: 23968370 NLM ISO Abbreviation: NPJ Sci Food Subsets: PubMed not MEDLINE
Database: MEDLINE Ultimate
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