| Authors: |
Al-Khateeb FN; College of Pharmacy, University of Al Maarif, Al Anbar, 31001, Iraq. furqan.nsaif@uoa.edu.iq., Yousif AY; Animal Production Department, College of Agriculture, University of Basrah, Basrah, Iraq., Al-Shawi SG; Food Science Department, College of Agriculture, University of Basrah, Basrah, Iraq. sarmad.mohammed@uobasrah.edu.iq., Alkhathami AG; Department of Clinical Laboratory Sciences, College of Applied Medical Sciences, King Khalid University, Abha, Saudi Arabia., R R; Department of Chemistry and Biochemistry, School of Sciences, JAIN (Deemed to Be University), Bangalore, Karnataka, India., Kashyap A; Centre for Research Impact & Outcome, Chitkara University Institute of Engineering and Technology, Chitkara University, Rajpura, 140401, Punjab, India., Nathiya D; Department of Pharmacy Practice, NIMS Institute of Pharmacy, NIMS University Rajasthan, Jaipur, India., Ray S; Department of Biochemistry, IMS and SUM Hospital, Siksha O Anusandhan (Deemed to Be University), Bhubaneswar, Odisha-751003, India., Alnajar MJ; Department of Pharmacy, Al-Nisour University College, Nisour Seq. Karkh, Baghdad, Iraq., Kareem M; Department of Medical Analysis, Medical Laboratory Technique College, The Islamic University, Najaf, Iraq.; Department of Medical Analysis, Medical Laboratory Technique College, The Islamic University of Al Diwaniyah, Al Diwaniyah, Iraq.; Department of Medical Analysis, Medical Laboratory Technique College, The Islamic University of Babylon, Babylon, Iraq. |