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Cross-Sectional Associations Between Family Dinner Frequency and Quality, Self-Directed Parental Weight Talk During Meals, and Disordered Eating Behaviors in Adolescents.

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Title: Cross-Sectional Associations Between Family Dinner Frequency and Quality, Self-Directed Parental Weight Talk During Meals, and Disordered Eating Behaviors in Adolescents.
Authors: Sabelli RA; Department of Public Health and Community Medicine, School of Medicine, Tufts University, Boston, Massachusetts. Electronic address: rachael.sabelli@tufts.edu., Hajinazarian G; Department of Public Health and Community Medicine, School of Medicine, Tufts University, Boston, Massachusetts., Skeer MR; Department of Public Health and Community Medicine, School of Medicine, Tufts University, Boston, Massachusetts., Rancaño KM; Department of Public Health and Community Medicine, School of Medicine, Tufts University, Boston, Massachusetts., Folta SC; Friedman School of Nutrition Science and Policy, Tufts University, Boston, Massachusetts., Eliasziw M; Department of Public Health and Community Medicine, School of Medicine, Tufts University, Boston, Massachusetts., Sonneville KR; Department of Nutritional Sciences, School of Public Health, University of Michigan, Ann Arbor, Michigan.
Source: Journal of the Academy of Nutrition and Dietetics [J Acad Nutr Diet] 2025 Dec; Vol. 125 (12), pp. 1831-1840. Date of Electronic Publication: 2025 Jul 24.
Publication Type: Journal Article
Journal Info: Publisher: Elsevier Country of Publication: United States NLM ID: 101573920 Publication Model: Print-Electronic Cited Medium: Internet ISSN: 2212-2672 (Print) Linking ISSN: 22122672 NLM ISO Abbreviation: J Acad Nutr Diet Subsets: MEDLINE
Database: MEDLINE Ultimate
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  Data: <searchLink fieldCode="AU" term="%22Sabelli+RA%22">Sabelli RA</searchLink>; Department of Public Health and Community Medicine, School of Medicine, Tufts University, Boston, Massachusetts. Electronic address: rachael.sabelli@tufts.edu.<br /><searchLink fieldCode="AU" term="%22Hajinazarian+G%22">Hajinazarian G</searchLink>; Department of Public Health and Community Medicine, School of Medicine, Tufts University, Boston, Massachusetts.<br /><searchLink fieldCode="AU" term="%22Skeer+MR%22">Skeer MR</searchLink>; Department of Public Health and Community Medicine, School of Medicine, Tufts University, Boston, Massachusetts.<br /><searchLink fieldCode="AU" term="%22Rancaño+KM%22">Rancaño KM</searchLink>; Department of Public Health and Community Medicine, School of Medicine, Tufts University, Boston, Massachusetts.<br /><searchLink fieldCode="AU" term="%22Folta+SC%22">Folta SC</searchLink>; Friedman School of Nutrition Science and Policy, Tufts University, Boston, Massachusetts.<br /><searchLink fieldCode="AU" term="%22Eliasziw+M%22">Eliasziw M</searchLink>; Department of Public Health and Community Medicine, School of Medicine, Tufts University, Boston, Massachusetts.<br /><searchLink fieldCode="AU" term="%22Sonneville+KR%22">Sonneville KR</searchLink>; Department of Nutritional Sciences, School of Public Health, University of Michigan, Ann Arbor, Michigan.
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  Data: <searchLink fieldCode="JN" term="%22101573920%22">Journal of the Academy of Nutrition and Dietetics</searchLink> [J Acad Nutr Diet] 2025 Dec; Vol. 125 (12), pp. 1831-1840. <i>Date of Electronic Publication: </i>2025 Jul 24.
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        Value: 10.1016/j.jand.2025.07.007
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              Text: 2025 Dec
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