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Determination of epidemiological cut-off values for Narasin, Salinomycin, Lasalocid and Monensin in Enterococcus faecium.

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Title: Determination of epidemiological cut-off values for Narasin, Salinomycin, Lasalocid and Monensin in Enterococcus faecium.
Authors: Ferrando ML; Division Immunology, Transplant and Infectious Diseases, IRCCS Ospedale San Raffaele (OSR), Via Olgettina 60, Milan 20123, Italy., Saluzzo F; Division Immunology, Transplant and Infectious Diseases, IRCCS Ospedale San Raffaele (OSR), Via Olgettina 60, Milan 20123, Italy., Frederiksen RF; Department of Animal Health and Food Safety, Norwegian Veterinary Institute (NVI), P.O. Box 64, Ås 1431, Norway., Slettemeås JS; Department of Animal Health and Food Safety, Norwegian Veterinary Institute (NVI), P.O. Box 64, Ås 1431, Norway., Urdahl AM; Department of Animal Health and Food Safety, Norwegian Veterinary Institute (NVI), P.O. Box 64, Ås 1431, Norway., Simm R; Department of Biosciences, University of Oslo, P.O. Box 1066, Blindern, Oslo 0316, Norway., Skarżyńska M; Department of Microbiology, National Veterinary Research Institute (PIWet), Partyzantow Avenue 57, Pulawy 24-100, Poland., Zając M; Department of Microbiology, National Veterinary Research Institute (PIWet), Partyzantow Avenue 57, Pulawy 24-100, Poland., Lalak A; Department of Microbiology, National Veterinary Research Institute (PIWet), Partyzantow Avenue 57, Pulawy 24-100, Poland., Niczyporuk J; Department of Microbiology, National Veterinary Research Institute (PIWet), Partyzantow Avenue 57, Pulawy 24-100, Poland., Wasyl D; Department of Microbiology, National Veterinary Research Institute (PIWet), Partyzantow Avenue 57, Pulawy 24-100, Poland., Duval L; ANSES, Ploufragan, Plouzané Niort laboratory, Mycoplasmology Bacteriology and Antimicrobial Unit (ANSES), Zoopole Les Croix, BP 53, Ploufragan 22440, France., Tardy F; ANSES, Ploufragan, Plouzané Niort laboratory, Mycoplasmology Bacteriology and Antimicrobial Unit (ANSES), Zoopole Les Croix, BP 53, Ploufragan 22440, France., Schapendonk C; Wageningen University and Research, Wageningen Food Safety Research (WFSR), P.O. Box 230, Wageningen 6708 WB, The Netherlands., Rapallini M; Wageningen University and Research, Wageningen Food Safety Research (WFSR), P.O. Box 230, Wageningen 6708 WB, The Netherlands., Tosi G; Istituto Zooprofilattico Sperimentale della Lombardia e dell'Emilia-Romagna (I.Z.S.L.E.R.), Forlì 47122, Italy., Perulli S; Istituto Zooprofilattico Sperimentale della Lombardia e dell'Emilia-Romagna (I.Z.S.L.E.R.), Forlì 47122, Italy., Cirasella L; Istituto Zooprofilattico Sperimentale della Lombardia e dell'Emilia-Romagna (I.Z.S.L.E.R.), Forlì 47122, Italy., Cirillo DM; Division Immunology, Transplant and Infectious Diseases, IRCCS Ospedale San Raffaele (OSR), Via Olgettina 60, Milan 20123, Italy., Pikkemaat MG; Wageningen University and Research, Wageningen Food Safety Research (WFSR), P.O. Box 230, Wageningen 6708 WB, The Netherlands.
Source: The Journal of antimicrobial chemotherapy [J Antimicrob Chemother] 2025 Sep 03; Vol. 80 (9), pp. 2361-2368.
Publication Type: Journal Article
Journal Info: Publisher: Oxford University Press Country of Publication: England NLM ID: 7513617 Publication Model: Print Cited Medium: Internet ISSN: 1460-2091 (Electronic) Linking ISSN: 03057453 NLM ISO Abbreviation: J Antimicrob Chemother Subsets: MEDLINE
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  Data: Determination of epidemiological cut-off values for Narasin, Salinomycin, Lasalocid and Monensin in Enterococcus faecium.
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  Data: <searchLink fieldCode="AU" term="%22Ferrando+ML%22">Ferrando ML</searchLink>; Division Immunology, Transplant and Infectious Diseases, IRCCS Ospedale San Raffaele (OSR), Via Olgettina 60, Milan 20123, Italy.<br /><searchLink fieldCode="AU" term="%22Saluzzo+F%22">Saluzzo F</searchLink>; Division Immunology, Transplant and Infectious Diseases, IRCCS Ospedale San Raffaele (OSR), Via Olgettina 60, Milan 20123, Italy.<br /><searchLink fieldCode="AU" term="%22Frederiksen+RF%22">Frederiksen RF</searchLink>; Department of Animal Health and Food Safety, Norwegian Veterinary Institute (NVI), P.O. Box 64, Ås 1431, Norway.<br /><searchLink fieldCode="AU" term="%22Slettemeås+JS%22">Slettemeås JS</searchLink>; Department of Animal Health and Food Safety, Norwegian Veterinary Institute (NVI), P.O. Box 64, Ås 1431, Norway.<br /><searchLink fieldCode="AU" term="%22Urdahl+AM%22">Urdahl AM</searchLink>; Department of Animal Health and Food Safety, Norwegian Veterinary Institute (NVI), P.O. Box 64, Ås 1431, Norway.<br /><searchLink fieldCode="AU" term="%22Simm+R%22">Simm R</searchLink>; Department of Biosciences, University of Oslo, P.O. Box 1066, Blindern, Oslo 0316, Norway.<br /><searchLink fieldCode="AU" term="%22Skarżyńska+M%22">Skarżyńska M</searchLink>; Department of Microbiology, National Veterinary Research Institute (PIWet), Partyzantow Avenue 57, Pulawy 24-100, Poland.<br /><searchLink fieldCode="AU" term="%22Zając+M%22">Zając M</searchLink>; Department of Microbiology, National Veterinary Research Institute (PIWet), Partyzantow Avenue 57, Pulawy 24-100, Poland.<br /><searchLink fieldCode="AU" term="%22Lalak+A%22">Lalak A</searchLink>; Department of Microbiology, National Veterinary Research Institute (PIWet), Partyzantow Avenue 57, Pulawy 24-100, Poland.<br /><searchLink fieldCode="AU" term="%22Niczyporuk+J%22">Niczyporuk J</searchLink>; Department of Microbiology, National Veterinary Research Institute (PIWet), Partyzantow Avenue 57, Pulawy 24-100, Poland.<br /><searchLink fieldCode="AU" term="%22Wasyl+D%22">Wasyl D</searchLink>; Department of Microbiology, National Veterinary Research Institute (PIWet), Partyzantow Avenue 57, Pulawy 24-100, Poland.<br /><searchLink fieldCode="AU" term="%22Duval+L%22">Duval L</searchLink>; ANSES, Ploufragan, Plouzané Niort laboratory, Mycoplasmology Bacteriology and Antimicrobial Unit (ANSES), Zoopole Les Croix, BP 53, Ploufragan 22440, France.<br /><searchLink fieldCode="AU" term="%22Tardy+F%22">Tardy F</searchLink>; ANSES, Ploufragan, Plouzané Niort laboratory, Mycoplasmology Bacteriology and Antimicrobial Unit (ANSES), Zoopole Les Croix, BP 53, Ploufragan 22440, France.<br /><searchLink fieldCode="AU" term="%22Schapendonk+C%22">Schapendonk C</searchLink>; Wageningen University and Research, Wageningen Food Safety Research (WFSR), P.O. Box 230, Wageningen 6708 WB, The Netherlands.<br /><searchLink fieldCode="AU" term="%22Rapallini+M%22">Rapallini M</searchLink>; Wageningen University and Research, Wageningen Food Safety Research (WFSR), P.O. Box 230, Wageningen 6708 WB, The Netherlands.<br /><searchLink fieldCode="AU" term="%22Tosi+G%22">Tosi G</searchLink>; Istituto Zooprofilattico Sperimentale della Lombardia e dell'Emilia-Romagna (I.Z.S.L.E.R.), Forlì 47122, Italy.<br /><searchLink fieldCode="AU" term="%22Perulli+S%22">Perulli S</searchLink>; Istituto Zooprofilattico Sperimentale della Lombardia e dell'Emilia-Romagna (I.Z.S.L.E.R.), Forlì 47122, Italy.<br /><searchLink fieldCode="AU" term="%22Cirasella+L%22">Cirasella L</searchLink>; Istituto Zooprofilattico Sperimentale della Lombardia e dell'Emilia-Romagna (I.Z.S.L.E.R.), Forlì 47122, Italy.<br /><searchLink fieldCode="AU" term="%22Cirillo+DM%22">Cirillo DM</searchLink>; Division Immunology, Transplant and Infectious Diseases, IRCCS Ospedale San Raffaele (OSR), Via Olgettina 60, Milan 20123, Italy.<br /><searchLink fieldCode="AU" term="%22Pikkemaat+MG%22">Pikkemaat MG</searchLink>; Wageningen University and Research, Wageningen Food Safety Research (WFSR), P.O. Box 230, Wageningen 6708 WB, The Netherlands.
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