| Authors: |
Oakley MS; Division of Emerging and Transfusion Transmitted Diseases, U.S. Food and Drug Administration, Silver Spring, MD, United States., Malla P; Division of Emerging and Transfusion Transmitted Diseases, U.S. Food and Drug Administration, Silver Spring, MD, United States., Hayashi CTH; Division of Emerging and Transfusion Transmitted Diseases, U.S. Food and Drug Administration, Silver Spring, MD, United States., Majam V; Division of Emerging and Transfusion Transmitted Diseases, U.S. Food and Drug Administration, Silver Spring, MD, United States., Chorazeczewski JK; Division of Emerging and Transfusion Transmitted Diseases, U.S. Food and Drug Administration, Silver Spring, MD, United States., Okoth WA; Division of Emerging and Transfusion Transmitted Diseases, U.S. Food and Drug Administration, Silver Spring, MD, United States., Meredith S; Division of Emerging and Transfusion Transmitted Diseases, U.S. Food and Drug Administration, Silver Spring, MD, United States., KuKuruga M; Division of Bacterial, Parasitic, and Allergenic Products, Center for Biologics Evaluation and Research, U.S. Food and Drug Administration, Silver Spring, MD, United States., Akue A; Division of Bacterial, Parasitic, and Allergenic Products, Center for Biologics Evaluation and Research, U.S. Food and Drug Administration, Silver Spring, MD, United States., Rotstein DS; Office of Surveillance and Compliance, Center for Veterinary Medicine, U.S. Food and Drug Administration, Rockville, MD, United States., Kumar S; Division of Emerging and Transfusion Transmitted Diseases, U.S. Food and Drug Administration, Silver Spring, MD, United States. |
