APA (7th ed.) Citation

X, P., Z, F., X, S., J, S., X, L., Z, L., & Y, L. (2026). Screening, Purification and Partial Characterization of Bacteriocin Produced by Lactic Acid Bacteria with Potentials to Control Staphylococcus aureus. Probiotics and antimicrobial proteins, 18(2), 2435. https://doi.org/10.1007/s12602-025-10640-0

Chicago Style (17th ed.) Citation

X, Pang, Feng Z, Song X, Sun J, Li X, Lu Z, and Lu Y. "Screening, Purification and Partial Characterization of Bacteriocin Produced by Lactic Acid Bacteria with Potentials to Control Staphylococcus Aureus." Probiotics and Antimicrobial Proteins 18, no. 2 (2026): 2435. https://doi.org/10.1007/s12602-025-10640-0.

MLA (9th ed.) Citation

X, Pang, et al. "Screening, Purification and Partial Characterization of Bacteriocin Produced by Lactic Acid Bacteria with Potentials to Control Staphylococcus Aureus." Probiotics and Antimicrobial Proteins, vol. 18, no. 2, 2026, p. 2435, https://doi.org/10.1007/s12602-025-10640-0.