C, A., B, C., E, D., F, D., G, G., GC, I., . . . M, C. (2025). Sustainable Nutrition and Food Allergy: A State-of-the-Art Review. Nutrients, 17(15), . https://doi.org/10.3390/nu17152448
Chicago Style (17th ed.) CitationC, Anania, et al. "Sustainable Nutrition and Food Allergy: A State-of-the-Art Review." Nutrients 17, no. 15 (2025). https://doi.org/10.3390/nu17152448.
MLA (9th ed.) CitationC, Anania, et al. "Sustainable Nutrition and Food Allergy: A State-of-the-Art Review." Nutrients, vol. 17, no. 15, 2025, https://doi.org/10.3390/nu17152448.
Warning: These citations may not always be 100% accurate.