APA (7th ed.) Citation

CMS, B., MN, K., SP, K., J, N., & GM, S. (2025). Corrigendum to "Fenugreek-derived exosome-like nanovesicles containing bioavailable phytoferritin for the management of iron deficiency anemia" [Food Chem. 490 (2025) 145088]. Food chemistry, 492(Pt 1), 145884. https://doi.org/10.1016/j.foodchem.2025.145884

Chicago Style (17th ed.) Citation

CMS, Bethi, Kumar MN, Kalarikkal SP, Narayanan J, and Sundaram GM. "Corrigendum to "Fenugreek-derived Exosome-like Nanovesicles Containing Bioavailable Phytoferritin for the Management of Iron Deficiency Anemia" [Food Chem. 490 (2025) 145088]." Food Chemistry 492, no. Pt 1 (2025): 145884. https://doi.org/10.1016/j.foodchem.2025.145884.

MLA (9th ed.) Citation

CMS, Bethi, et al. "Corrigendum to "Fenugreek-derived Exosome-like Nanovesicles Containing Bioavailable Phytoferritin for the Management of Iron Deficiency Anemia" [Food Chem. 490 (2025) 145088]." Food Chemistry, vol. 492, no. Pt 1, 2025, p. 145884, https://doi.org/10.1016/j.foodchem.2025.145884.