APA (7th ed.) Citation

BT, G., M, J., J, S., CS, M., NMEPLD, C., F, M., . . . NFF, S. (2025). Development of Gelatin/Polyvinyl Alcohol Films Incorporated with Blueberry Extracts for Freshness Detection of Shrimp. Polymers, 17(16), . https://doi.org/10.3390/polym17162188

Chicago Style (17th ed.) Citation

BT, Gomes, Jesus M, Santos J, Marques CS, Costa NMEPLD, Mata F, Stringheta PC, Oliveira TV, and Soares NFF. "Development of Gelatin/Polyvinyl Alcohol Films Incorporated with Blueberry Extracts for Freshness Detection of Shrimp." Polymers 17, no. 16 (2025). https://doi.org/10.3390/polym17162188.

MLA (9th ed.) Citation

BT, Gomes, et al. "Development of Gelatin/Polyvinyl Alcohol Films Incorporated with Blueberry Extracts for Freshness Detection of Shrimp." Polymers, vol. 17, no. 16, 2025, https://doi.org/10.3390/polym17162188.