L, H., W, L., Y, Z., S, L., Y, L., J, L., . . . H, Z. (2025). Sugar content and health risk assessment in freshly made sugary commercial beverages: A cross-sectional study. African journal of reproductive health, 29(8s), 131. https://doi.org/10.29063/ajrh2025/v29i8s.13
Chicago Style (17th ed.) CitationL, Huang, et al. "Sugar Content and Health Risk Assessment in Freshly Made Sugary Commercial Beverages: A Cross-sectional Study." African Journal of Reproductive Health 29, no. 8s (2025): 131. https://doi.org/10.29063/ajrh2025/v29i8s.13.
MLA (9th ed.) CitationL, Huang, et al. "Sugar Content and Health Risk Assessment in Freshly Made Sugary Commercial Beverages: A Cross-sectional Study." African Journal of Reproductive Health, vol. 29, no. 8s, 2025, p. 131, https://doi.org/10.29063/ajrh2025/v29i8s.13.