APA (7th ed.) Citation

K, P., M, A., & JC, A. (2026). Environmental factors and inoculation methods impact transfer of Salmonella Tennessee on surfaces to nonfat dried milk. Food microbiology, 133, 104901. https://doi.org/10.1016/j.fm.2025.104901

Chicago Style (17th ed.) Citation

K, Patil, Adhikari M, and Acuff JC. "Environmental Factors and Inoculation Methods Impact Transfer of Salmonella Tennessee on Surfaces to Nonfat Dried Milk." Food Microbiology 133 (2026): 104901. https://doi.org/10.1016/j.fm.2025.104901.

MLA (9th ed.) Citation

K, Patil, et al. "Environmental Factors and Inoculation Methods Impact Transfer of Salmonella Tennessee on Surfaces to Nonfat Dried Milk." Food Microbiology, vol. 133, 2026, p. 104901, https://doi.org/10.1016/j.fm.2025.104901.