U, A., Q, R., M, S., M, B. A., R, B., E, L., . . . I, S. (2025). Effect of Non-starchy Vegetable Consumption on Weight Status in an Overweight and Obese University Population. Cureus, 17(8), e91045. https://doi.org/10.7759/cureus.91045
Chicago Style (17th ed.) CitationU, Ashraf, Raza Q, Safdar M, Barkaat Azam M, Batool R, Lnu E, Imran K, Khan A, and Shah I. "Effect of Non-starchy Vegetable Consumption on Weight Status in an Overweight and Obese University Population." Cureus 17, no. 8 (2025): e91045. https://doi.org/10.7759/cureus.91045.
MLA (9th ed.) CitationU, Ashraf, et al. "Effect of Non-starchy Vegetable Consumption on Weight Status in an Overweight and Obese University Population." Cureus, vol. 17, no. 8, 2025, p. e91045, https://doi.org/10.7759/cureus.91045.