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Investigation of the potential of phytochemicals derived from citrus peels to inhibit digestive enzymes: an overture to the management of lifestyle diseases.

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Title: Investigation of the potential of phytochemicals derived from citrus peels to inhibit digestive enzymes: an overture to the management of lifestyle diseases.
Authors: Moloi L; Department of Biochemistry, Genetics and Microbiology, University of Pretoria, Hatfield, South Africa., Samson S; Department of Biochemistry, Genetics and Microbiology, University of Pretoria, Hatfield, South Africa., Tshiyoyo K; Department of Biochemistry, Genetics and Microbiology, University of Pretoria, Hatfield, South Africa., Maluleke K; Department of Biochemistry, Genetics and Microbiology, University of Pretoria, Hatfield, South Africa., Oberholzer M; Department of Biochemistry, Genetics and Microbiology, University of Pretoria, Hatfield, South Africa., Baloyi I; Department of Biochemistry, Genetics and Microbiology, University of Pretoria, Hatfield, South Africa., Malgas S; Department of Biochemistry, Genetics and Microbiology, University of Pretoria, Hatfield, South Africa.
Source: Journal of enzyme inhibition and medicinal chemistry [J Enzyme Inhib Med Chem] 2025 Dec; Vol. 40 (1), pp. 2564800. Date of Electronic Publication: 2025 Oct 01.
Publication Type: Journal Article; Review
Journal Info: Publisher: Taylor & Francis Country of Publication: England NLM ID: 101150203 Publication Model: Print-Electronic Cited Medium: Internet ISSN: 1475-6374 (Electronic) Linking ISSN: 14756366 NLM ISO Abbreviation: J Enzyme Inhib Med Chem Subsets: MEDLINE
Database: MEDLINE Ultimate
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  Data: Investigation of the potential of phytochemicals derived from citrus peels to inhibit digestive enzymes: an overture to the management of lifestyle diseases.
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  Data: <searchLink fieldCode="AU" term="%22Moloi+L%22">Moloi L</searchLink>; Department of Biochemistry, Genetics and Microbiology, University of Pretoria, Hatfield, South Africa.<br /><searchLink fieldCode="AU" term="%22Samson+S%22">Samson S</searchLink>; Department of Biochemistry, Genetics and Microbiology, University of Pretoria, Hatfield, South Africa.<br /><searchLink fieldCode="AU" term="%22Tshiyoyo+K%22">Tshiyoyo K</searchLink>; Department of Biochemistry, Genetics and Microbiology, University of Pretoria, Hatfield, South Africa.<br /><searchLink fieldCode="AU" term="%22Maluleke+K%22">Maluleke K</searchLink>; Department of Biochemistry, Genetics and Microbiology, University of Pretoria, Hatfield, South Africa.<br /><searchLink fieldCode="AU" term="%22Oberholzer+M%22">Oberholzer M</searchLink>; Department of Biochemistry, Genetics and Microbiology, University of Pretoria, Hatfield, South Africa.<br /><searchLink fieldCode="AU" term="%22Baloyi+I%22">Baloyi I</searchLink>; Department of Biochemistry, Genetics and Microbiology, University of Pretoria, Hatfield, South Africa.<br /><searchLink fieldCode="AU" term="%22Malgas+S%22">Malgas S</searchLink>; Department of Biochemistry, Genetics and Microbiology, University of Pretoria, Hatfield, South Africa.
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  Data: <searchLink fieldCode="JN" term="%22101150203%22">Journal of enzyme inhibition and medicinal chemistry</searchLink> [J Enzyme Inhib Med Chem] 2025 Dec; Vol. 40 (1), pp. 2564800. <i>Date of Electronic Publication: </i>2025 Oct 01.
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  Data: <i>Publisher: </i><searchLink fieldCode="PB" term="%22Taylor+%26+Francis%22">Taylor & Francis </searchLink><i>Country of Publication: </i>England <i>NLM ID: </i>101150203 <i>Publication Model: </i>Print-Electronic <i>Cited Medium: </i>Internet <i>ISSN: </i>1475-6374 (Electronic) <i>Linking ISSN: </i><searchLink fieldCode="IS" term="%2214756366%22">14756366 </searchLink><i>NLM ISO Abbreviation: </i>J Enzyme Inhib Med Chem <i>Subsets: </i>MEDLINE
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        Value: 10.1080/14756366.2025.2564800
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        Text: English
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      – TitleFull: Investigation of the potential of phytochemicals derived from citrus peels to inhibit digestive enzymes: an overture to the management of lifestyle diseases.
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            NameFull: Samson S
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              Text: 2025 Dec
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              Y: 2025
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              Value: 40
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