| Authors: |
Cho M; Department of Biotechnology, College of Life Sciences and Biotechnology, Korea University, Seoul 02841, Republic of Korea., Choi E; Department of Biotechnology, College of Life Sciences and Biotechnology, Korea University, Seoul 02841, Republic of Korea., Lee SJ; Department of Biotechnology, College of Life Sciences and Biotechnology, Korea University, Seoul 02841, Republic of Korea., Choi S; Department of Biotechnology, College of Life Sciences and Biotechnology, Korea University, Seoul 02841, Republic of Korea., Kim I; Department of Biotechnology, College of Life Sciences and Biotechnology, Korea University, Seoul 02841, Republic of Korea., Shin D; Department of Biotechnology, College of Life Sciences and Biotechnology, Korea University, Seoul 02841, Republic of Korea., Kim W; Department of Applied Biology, Chonnam National University, Gwangju 61186, Republic of Korea., Hur JS; Korean Lichen Research Institute, Sunchon National University, Suncheon 57922, Republic of Korea., Kim JH; Korea Polar Research Institute (KOPRI), Yeonsu-gu, Incheon 21990, Republic of Korea., Rhee JS; Department of Marine Science, College of Natural Sciences, Incheon National University, Incheon 22012, Republic of Korea. Electronic address: jsrhee@inu.ac.kr., Park H; Department of Biotechnology, College of Life Sciences and Biotechnology, Korea University, Seoul 02841, Republic of Korea. Electronic address: hpark@korea.ac.kr. |