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Protein Adequacy in Europe: Adjusting Crude Intakes Using the Protein Adequacy and Quality Score (PAQS).

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Title: Protein Adequacy in Europe: Adjusting Crude Intakes Using the Protein Adequacy and Quality Score (PAQS).
Authors: Heerschop SN; Division of Human Nutrition and Health, Wageningen University & Research, Wageningen, Gelderland, The Netherlands., Biesbroek S; Division of Human Nutrition and Health, Wageningen University & Research, Wageningen, Gelderland, The Netherlands., Daas MC; Division of Human Nutrition and Health, Wageningen University & Research, Wageningen, Gelderland, The Netherlands., Kuijsten A; Division of Human Nutrition and Health, Wageningen University & Research, Wageningen, Gelderland, The Netherlands., Gurinović M; Centre of Research Excellence in Nutrition and Metabolism, Institute for Medical Research, National Institute of Republic of Serbia, University of Belgrade, Capacity Development in Nutrition (CAPNUTRA), Belgrade, Serbia., Geleijnse JM; Division of Human Nutrition and Health, Wageningen University & Research, Wageningen, Gelderland, The Netherlands., van 't Veer P; Division of Human Nutrition and Health, Wageningen University & Research, Wageningen, Gelderland, The Netherlands.
Source: Current developments in nutrition [Curr Dev Nutr] 2025 Aug 29; Vol. 9 (10), pp. 107539. Date of Electronic Publication: 2025 Aug 29 (Print Publication: 2025).
Publication Type: Journal Article
Journal Info: Publisher: Elsevier Inc Country of Publication: United States NLM ID: 101717957 Publication Model: eCollection Cited Medium: Internet ISSN: 2475-2991 (Electronic) Linking ISSN: 24752991 NLM ISO Abbreviation: Curr Dev Nutr Subsets: PubMed not MEDLINE
Database: MEDLINE Ultimate
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  Data: Protein Adequacy in Europe: Adjusting Crude Intakes Using the Protein Adequacy and Quality Score (PAQS).
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  Data: <searchLink fieldCode="AU" term="%22Heerschop+SN%22">Heerschop SN</searchLink>; Division of Human Nutrition and Health, Wageningen University & Research, Wageningen, Gelderland, The Netherlands.<br /><searchLink fieldCode="AU" term="%22Biesbroek+S%22">Biesbroek S</searchLink>; Division of Human Nutrition and Health, Wageningen University & Research, Wageningen, Gelderland, The Netherlands.<br /><searchLink fieldCode="AU" term="%22Daas+MC%22">Daas MC</searchLink>; Division of Human Nutrition and Health, Wageningen University & Research, Wageningen, Gelderland, The Netherlands.<br /><searchLink fieldCode="AU" term="%22Kuijsten+A%22">Kuijsten A</searchLink>; Division of Human Nutrition and Health, Wageningen University & Research, Wageningen, Gelderland, The Netherlands.<br /><searchLink fieldCode="AU" term="%22Gurinović+M%22">Gurinović M</searchLink>; Centre of Research Excellence in Nutrition and Metabolism, Institute for Medical Research, National Institute of Republic of Serbia, University of Belgrade, Capacity Development in Nutrition (CAPNUTRA), Belgrade, Serbia.<br /><searchLink fieldCode="AU" term="%22Geleijnse+JM%22">Geleijnse JM</searchLink>; Division of Human Nutrition and Health, Wageningen University & Research, Wageningen, Gelderland, The Netherlands.<br /><searchLink fieldCode="AU" term="%22van+'t+Veer+P%22">van 't Veer P</searchLink>; Division of Human Nutrition and Health, Wageningen University & Research, Wageningen, Gelderland, The Netherlands.
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  Data: <searchLink fieldCode="JN" term="%22101717957%22">Current developments in nutrition</searchLink> [Curr Dev Nutr] 2025 Aug 29; Vol. 9 (10), pp. 107539. <i>Date of Electronic Publication: </i>2025 Aug 29 (<i>Print Publication: </i>2025).
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