Herring oil rich in long-chain monounsaturated fatty acid (C22: 1n-11) lowers plasma lipids and modulates fatty acid composition, oxidation, and inflammation in rats.
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| Title: | Herring oil rich in long-chain monounsaturated fatty acid (C22: 1n-11) lowers plasma lipids and modulates fatty acid composition, oxidation, and inflammation in rats. |
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| Authors: | Nundal CH; Department of Safety, Chemistry and Biomedical Laboratory Sciences, Western Norway University of Applied Sciences, Bergen, Norway., Tungland SL; Department of Chemistry, Bioscience and Environmental Engineering, University of Stavanger, Stavanger, Norway., Bakke HG; Section for Pharmacology and Pharmaceutical Biosciences, Department of Pharmacy, University of Oslo, Oslo, Norway., Bohov P; Mito Biotech AS, Bergen, Norway., Aloysius TA; Mito Biotech AS, Bergen, Norway., Rustan AC; Section for Pharmacology and Pharmaceutical Biosciences, Department of Pharmacy, University of Oslo, Oslo, Norway., Bjørndal B; Department of Sport, Food, and Natural Sciences, Western Norway University of Applied Sciences, Bergen, Norway., Brønstad A; Department of Clinical Medicine, University of Bergen, Bergen, Norway., Øyen J; Department of Clinical Medicine, University of Bergen, Bergen, Norway.; Institute of Marine Research, Bergen, Norway., Brandt S; Department of Clinical Medicine, University of Bergen, Bergen, Norway., Sydnes MO; Department of Chemistry, Bioscience and Environmental Engineering, University of Stavanger, Stavanger, Norway.; Department of Chemistry, University of Bergen, Bergen, Norway., Nygård O; Department of Heart Disease, Haukeland University Hospital, Bergen, Norway.; Department of Clinical Science, University of Bergen, Bergen, Norway., Dankel SN; Department of Clinical Science, University of Bergen, Bergen, Norway., Madsen L; Department of Clinical Medicine, University of Bergen, Bergen, Norway., Berge RK; Mito Biotech AS, Bergen, Norway.; Department of Chemistry, University of Bergen, Bergen, Norway. |
| Source: | Frontiers in nutrition [Front Nutr] 2025 Sep 26; Vol. 12, pp. 1611166. Date of Electronic Publication: 2025 Sep 26 (Print Publication: 2025). |
| Publication Type: | Journal Article |
| Journal Info: | Publisher: Frontiers Media S. A Country of Publication: Switzerland NLM ID: 101642264 Publication Model: eCollection Cited Medium: Print ISSN: 2296-861X (Print) Linking ISSN: 2296861X NLM ISO Abbreviation: Front Nutr Subsets: PubMed not MEDLINE |
| Database: | MEDLINE Ultimate |
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| Header | DbId: mdl DbLabel: MEDLINE Ultimate An: 41080165 AccessLevel: 2 PubType: Academic Journal PubTypeId: academicJournal PreciseRelevancyScore: 0 |
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| Items | – Name: Title Label: Title Group: Ti Data: Herring oil rich in long-chain monounsaturated fatty acid (C22: 1n-11) lowers plasma lipids and modulates fatty acid composition, oxidation, and inflammation in rats. – Name: Author Label: Authors Group: Au Data: <searchLink fieldCode="AU" term="%22Nundal+CH%22">Nundal CH</searchLink>; Department of Safety, Chemistry and Biomedical Laboratory Sciences, Western Norway University of Applied Sciences, Bergen, Norway.<br /><searchLink fieldCode="AU" term="%22Tungland+SL%22">Tungland SL</searchLink>; Department of Chemistry, Bioscience and Environmental Engineering, University of Stavanger, Stavanger, Norway.<br /><searchLink fieldCode="AU" term="%22Bakke+HG%22">Bakke HG</searchLink>; Section for Pharmacology and Pharmaceutical Biosciences, Department of Pharmacy, University of Oslo, Oslo, Norway.<br /><searchLink fieldCode="AU" term="%22Bohov+P%22">Bohov P</searchLink>; Mito Biotech AS, Bergen, Norway.<br /><searchLink fieldCode="AU" term="%22Aloysius+TA%22">Aloysius TA</searchLink>; Mito Biotech AS, Bergen, Norway.<br /><searchLink fieldCode="AU" term="%22Rustan+AC%22">Rustan AC</searchLink>; Section for Pharmacology and Pharmaceutical Biosciences, Department of Pharmacy, University of Oslo, Oslo, Norway.<br /><searchLink fieldCode="AU" term="%22Bjørndal+B%22">Bjørndal B</searchLink>; Department of Sport, Food, and Natural Sciences, Western Norway University of Applied Sciences, Bergen, Norway.<br /><searchLink fieldCode="AU" term="%22Brønstad+A%22">Brønstad A</searchLink>; Department of Clinical Medicine, University of Bergen, Bergen, Norway.<br /><searchLink fieldCode="AU" term="%22Øyen+J%22">Øyen J</searchLink>; Department of Clinical Medicine, University of Bergen, Bergen, Norway.; Institute of Marine Research, Bergen, Norway.<br /><searchLink fieldCode="AU" term="%22Brandt+S%22">Brandt S</searchLink>; Department of Clinical Medicine, University of Bergen, Bergen, Norway.<br /><searchLink fieldCode="AU" term="%22Sydnes+MO%22">Sydnes MO</searchLink>; Department of Chemistry, Bioscience and Environmental Engineering, University of Stavanger, Stavanger, Norway.; Department of Chemistry, University of Bergen, Bergen, Norway.<br /><searchLink fieldCode="AU" term="%22Nygård+O%22">Nygård O</searchLink>; Department of Heart Disease, Haukeland University Hospital, Bergen, Norway.; Department of Clinical Science, University of Bergen, Bergen, Norway.<br /><searchLink fieldCode="AU" term="%22Dankel+SN%22">Dankel SN</searchLink>; Department of Clinical Science, University of Bergen, Bergen, Norway.<br /><searchLink fieldCode="AU" term="%22Madsen+L%22">Madsen L</searchLink>; Department of Clinical Medicine, University of Bergen, Bergen, Norway.<br /><searchLink fieldCode="AU" term="%22Berge+RK%22">Berge RK</searchLink>; Mito Biotech AS, Bergen, Norway.; Department of Chemistry, University of Bergen, Bergen, Norway. – Name: TitleSource Label: Source Group: Src Data: <searchLink fieldCode="JN" term="%22101642264%22">Frontiers in nutrition</searchLink> [Front Nutr] 2025 Sep 26; Vol. 12, pp. 1611166. <i>Date of Electronic Publication: </i>2025 Sep 26 (<i>Print Publication: </i>2025). – Name: TypePub Label: Publication Type Group: TypPub Data: Journal Article – Name: TitleSource Label: Journal Info Group: Src Data: <i>Publisher: </i><searchLink fieldCode="PB" term="%22Frontiers+Media+S%2E+A%22">Frontiers Media S. A </searchLink><i>Country of Publication: </i>Switzerland <i>NLM ID: </i>101642264 <i>Publication Model: </i>eCollection <i>Cited Medium: </i>Print <i>ISSN: </i>2296-861X (Print) <i>Linking ISSN: </i><searchLink fieldCode="IS" term="%222296861X%22">2296861X </searchLink><i>NLM ISO Abbreviation: </i>Front Nutr <i>Subsets: </i>PubMed not MEDLINE |
| PLink | https://search.ebscohost.com/login.aspx?direct=true&site=eds-live&db=mdl&AN=41080165 |
| RecordInfo | BibRecord: BibEntity: Identifiers: – Type: doi Value: 10.3389/fnut.2025.1611166 Languages: – Code: eng Text: English PhysicalDescription: Pagination: StartPage: 1611166 Titles: – TitleFull: Herring oil rich in long-chain monounsaturated fatty acid (C22: 1n-11) lowers plasma lipids and modulates fatty acid composition, oxidation, and inflammation in rats. Type: main BibRelationships: HasContributorRelationships: – PersonEntity: Name: NameFull: Nundal CH – PersonEntity: Name: NameFull: Tungland SL – PersonEntity: Name: NameFull: Bakke HG – PersonEntity: Name: NameFull: Bohov P – PersonEntity: Name: NameFull: Aloysius TA – PersonEntity: Name: NameFull: Rustan AC – PersonEntity: Name: NameFull: Bjørndal B – PersonEntity: Name: NameFull: Brønstad A – PersonEntity: Name: NameFull: Øyen J – PersonEntity: Name: NameFull: Brandt S – PersonEntity: Name: NameFull: Sydnes MO – PersonEntity: Name: NameFull: Nygård O – PersonEntity: Name: NameFull: Dankel SN – PersonEntity: Name: NameFull: Madsen L – PersonEntity: Name: NameFull: Berge RK IsPartOfRelationships: – BibEntity: Dates: – D: 26 M: 09 Text: 2025 Sep 26 Type: published Y: 2025 Identifiers: – Type: issn-print Value: 2296-861X Numbering: – Type: volume Value: 12 Titles: – TitleFull: Frontiers in nutrition Type: main |
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