APA (7th ed.) Citation

JE, M., RA, K., AJ, Y., PJ, A., MS, M., E, v. W., . . . EM, M. (2025). Influence of Fish Consumption and ω-3 Supplementation on the ω-3 Index of Young Adults: A 2 × 2 Factorial Randomized Controlled Trial (YouFish Study). The Journal of nutrition, 155(12), 4345. https://doi.org/10.1016/j.tjnut.2025.10.010

Chicago Style (17th ed.) Citation

JE, McMullan, Kumar RA, Yeates AJ, Allsopp PJ, Mulhern MS, van Wijngaarden E, Strain JJ, and McSorley EM. "Influence of Fish Consumption and ω-3 Supplementation on the ω-3 Index of Young Adults: A 2 × 2 Factorial Randomized Controlled Trial (YouFish Study)." The Journal of Nutrition 155, no. 12 (2025): 4345. https://doi.org/10.1016/j.tjnut.2025.10.010.

MLA (9th ed.) Citation

JE, McMullan, et al. "Influence of Fish Consumption and ω-3 Supplementation on the ω-3 Index of Young Adults: A 2 × 2 Factorial Randomized Controlled Trial (YouFish Study)." The Journal of Nutrition, vol. 155, no. 12, 2025, p. 4345, https://doi.org/10.1016/j.tjnut.2025.10.010.