APA (7th ed.) Citation

HSM, L., FAT, d. C., SL, M., CB, S., A, D., D, K., & AJ, d. M. (2025). High-Elongation Starch Films by Hydroxypropylation Reaction with Low Glycerol Content. ACS omega, 10(40), 46822. https://doi.org/10.1021/acsomega.5c04688

Chicago Style (17th ed.) Citation

HSM, Lopes, da Costa FAT, Mathias SL, Sillard CB, Dufresne A, Komatsu D, and de Menezes AJ. "High-Elongation Starch Films by Hydroxypropylation Reaction with Low Glycerol Content." ACS Omega 10, no. 40 (2025): 46822. https://doi.org/10.1021/acsomega.5c04688.

MLA (9th ed.) Citation

HSM, Lopes, et al. "High-Elongation Starch Films by Hydroxypropylation Reaction with Low Glycerol Content." ACS Omega, vol. 10, no. 40, 2025, p. 46822, https://doi.org/10.1021/acsomega.5c04688.