GW, M., GM, M., MA, A., & AT, W. (2025). Phytochemical investigation, in vitro antioxidant, antibacterial activities of the leaf and fruit extracts of Hypericum revolutum Vahl (Amija), and essential oil composition of the leaf extract. BMC complementary medicine and therapies, 25(1), 395. https://doi.org/10.1186/s12906-025-05134-z
Chicago Style (17th ed.) CitationGW, Moges, Manahelohe GM, Assege MA, and Wodajo AT. "Phytochemical Investigation, in Vitro Antioxidant, Antibacterial Activities of the Leaf and Fruit Extracts of Hypericum Revolutum Vahl (Amija), and Essential Oil Composition of the Leaf Extract." BMC Complementary Medicine and Therapies 25, no. 1 (2025): 395. https://doi.org/10.1186/s12906-025-05134-z.
MLA (9th ed.) CitationGW, Moges, et al. "Phytochemical Investigation, in Vitro Antioxidant, Antibacterial Activities of the Leaf and Fruit Extracts of Hypericum Revolutum Vahl (Amija), and Essential Oil Composition of the Leaf Extract." BMC Complementary Medicine and Therapies, vol. 25, no. 1, 2025, p. 395, https://doi.org/10.1186/s12906-025-05134-z.