APA (7th ed.) Citation

EE, A., MH, A., SAM, E., MM, E., & AA, O. (2025). Single phase extraction method for determination of dithianon residues in fruits and vegetables using LC ESI (-) MS/MS. Scientific reports, 15(1), 38112. https://doi.org/10.1038/s41598-025-23528-4

Chicago Style (17th ed.) Citation

EE, Aboshanab, Abdelwahed MH, El-Sawi SAM, Emara MM, and Omran AA. "Single Phase Extraction Method for Determination of Dithianon Residues in Fruits and Vegetables Using LC ESI (-) MS/MS." Scientific Reports 15, no. 1 (2025): 38112. https://doi.org/10.1038/s41598-025-23528-4.

MLA (9th ed.) Citation

EE, Aboshanab, et al. "Single Phase Extraction Method for Determination of Dithianon Residues in Fruits and Vegetables Using LC ESI (-) MS/MS." Scientific Reports, vol. 15, no. 1, 2025, p. 38112, https://doi.org/10.1038/s41598-025-23528-4.