O, R., JM, L., CJ, R., JM, V., S, R., RDC, M., . . . SE, M. (2026). Clinical, genetic, and nutritional determinants of INR: Role of plasma warfarin and hydroxylated metabolite levels in anticoagulated Mexican patients. Journal of thrombosis and thrombolysis, 59(3), 786. https://doi.org/10.1007/s11239-025-03203-1
Chicago Style (17th ed.) CitationO, Rodríguez-Pérez, López-Quijano JM, Rodríguez-Pinal CJ, Vargas-Morales JM, Romano-Moreno S, Milán-Segovia RDC, Gordillo-Moscoso AA, Medina-Moreno ÚF, and Medellín-Garibay SE. "Clinical, Genetic, and Nutritional Determinants of INR: Role of Plasma Warfarin and Hydroxylated Metabolite Levels in Anticoagulated Mexican Patients." Journal of Thrombosis and Thrombolysis 59, no. 3 (2026): 786. https://doi.org/10.1007/s11239-025-03203-1.
MLA (9th ed.) CitationO, Rodríguez-Pérez, et al. "Clinical, Genetic, and Nutritional Determinants of INR: Role of Plasma Warfarin and Hydroxylated Metabolite Levels in Anticoagulated Mexican Patients." Journal of Thrombosis and Thrombolysis, vol. 59, no. 3, 2026, p. 786, https://doi.org/10.1007/s11239-025-03203-1.
