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Genetic Determinants and Breeding Strategies for Rice Cooking and Eating Quality: A Comprehensive Review.

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Title: Genetic Determinants and Breeding Strategies for Rice Cooking and Eating Quality: A Comprehensive Review.
Authors: Lou G; National Key Laboratory of Crop Genetic Improvement and National Center of Plant Gene Research (Wuhan), Hubei Hongshan Laboratory, Huazhong Agricultural University, Wuhan, China.; State Key Laboratory of Rice Biology and Breeding, China National Rice Research Institute, Hangzhou, China., Fu P; National Key Laboratory of Crop Genetic Improvement and National Center of Plant Gene Research (Wuhan), Hubei Hongshan Laboratory, Huazhong Agricultural University, Wuhan, China., Gao H; National Key Laboratory of Crop Genetic Improvement and National Center of Plant Gene Research (Wuhan), Hubei Hongshan Laboratory, Huazhong Agricultural University, Wuhan, China., Li M; National Key Laboratory of Crop Genetic Improvement and National Center of Plant Gene Research (Wuhan), Hubei Hongshan Laboratory, Huazhong Agricultural University, Wuhan, China., Shi H; National Key Laboratory of Crop Genetic Improvement and National Center of Plant Gene Research (Wuhan), Hubei Hongshan Laboratory, Huazhong Agricultural University, Wuhan, China.; Institute of Food Crop, Hubei Academy of Agricultural Science, Wuhan, China., Liu R; National Key Laboratory of Crop Genetic Improvement and National Center of Plant Gene Research (Wuhan), Hubei Hongshan Laboratory, Huazhong Agricultural University, Wuhan, China., Li Y; National Key Laboratory of Crop Genetic Improvement and National Center of Plant Gene Research (Wuhan), Hubei Hongshan Laboratory, Huazhong Agricultural University, Wuhan, China., Zhou H; National Key Laboratory of Crop Genetic Improvement and National Center of Plant Gene Research (Wuhan), Hubei Hongshan Laboratory, Huazhong Agricultural University, Wuhan, China., Xia D; National Key Laboratory of Crop Genetic Improvement and National Center of Plant Gene Research (Wuhan), Hubei Hongshan Laboratory, Huazhong Agricultural University, Wuhan, China., Wang Y; State Key Laboratory of Rice Biology and Breeding, China National Rice Research Institute, Hangzhou, China., Gao G; National Key Laboratory of Crop Genetic Improvement and National Center of Plant Gene Research (Wuhan), Hubei Hongshan Laboratory, Huazhong Agricultural University, Wuhan, China., He Y; National Key Laboratory of Crop Genetic Improvement and National Center of Plant Gene Research (Wuhan), Hubei Hongshan Laboratory, Huazhong Agricultural University, Wuhan, China.
Source: Plant biotechnology journal [Plant Biotechnol J] 2026 Mar; Vol. 24 (3), pp. 1697-1711. Date of Electronic Publication: 2025 Nov 04.
Publication Type: Journal Article; Review
Journal Info: Publisher: Wiley on behalf of the Society for Experimental Biology, Association of Applied Biologists Country of Publication: England NLM ID: 101201889 Publication Model: Print-Electronic Cited Medium: Internet ISSN: 1467-7652 (Electronic) Linking ISSN: 14677644 NLM ISO Abbreviation: Plant Biotechnol J Subsets: MEDLINE
Database: MEDLINE Ultimate
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Header DbId: mdl
DbLabel: MEDLINE Ultimate
An: 41186968
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PubType: Academic Journal
PubTypeId: academicJournal
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  Data: Genetic Determinants and Breeding Strategies for Rice Cooking and Eating Quality: A Comprehensive Review.
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  Data: <searchLink fieldCode="AU" term="%22Lou+G%22">Lou G</searchLink>; National Key Laboratory of Crop Genetic Improvement and National Center of Plant Gene Research (Wuhan), Hubei Hongshan Laboratory, Huazhong Agricultural University, Wuhan, China.; State Key Laboratory of Rice Biology and Breeding, China National Rice Research Institute, Hangzhou, China.<br /><searchLink fieldCode="AU" term="%22Fu+P%22">Fu P</searchLink>; National Key Laboratory of Crop Genetic Improvement and National Center of Plant Gene Research (Wuhan), Hubei Hongshan Laboratory, Huazhong Agricultural University, Wuhan, China.<br /><searchLink fieldCode="AU" term="%22Gao+H%22">Gao H</searchLink>; National Key Laboratory of Crop Genetic Improvement and National Center of Plant Gene Research (Wuhan), Hubei Hongshan Laboratory, Huazhong Agricultural University, Wuhan, China.<br /><searchLink fieldCode="AU" term="%22Li+M%22">Li M</searchLink>; National Key Laboratory of Crop Genetic Improvement and National Center of Plant Gene Research (Wuhan), Hubei Hongshan Laboratory, Huazhong Agricultural University, Wuhan, China.<br /><searchLink fieldCode="AU" term="%22Shi+H%22">Shi H</searchLink>; National Key Laboratory of Crop Genetic Improvement and National Center of Plant Gene Research (Wuhan), Hubei Hongshan Laboratory, Huazhong Agricultural University, Wuhan, China.; Institute of Food Crop, Hubei Academy of Agricultural Science, Wuhan, China.<br /><searchLink fieldCode="AU" term="%22Liu+R%22">Liu R</searchLink>; National Key Laboratory of Crop Genetic Improvement and National Center of Plant Gene Research (Wuhan), Hubei Hongshan Laboratory, Huazhong Agricultural University, Wuhan, China.<br /><searchLink fieldCode="AU" term="%22Li+Y%22">Li Y</searchLink>; National Key Laboratory of Crop Genetic Improvement and National Center of Plant Gene Research (Wuhan), Hubei Hongshan Laboratory, Huazhong Agricultural University, Wuhan, China.<br /><searchLink fieldCode="AU" term="%22Zhou+H%22">Zhou H</searchLink>; National Key Laboratory of Crop Genetic Improvement and National Center of Plant Gene Research (Wuhan), Hubei Hongshan Laboratory, Huazhong Agricultural University, Wuhan, China.<br /><searchLink fieldCode="AU" term="%22Xia+D%22">Xia D</searchLink>; National Key Laboratory of Crop Genetic Improvement and National Center of Plant Gene Research (Wuhan), Hubei Hongshan Laboratory, Huazhong Agricultural University, Wuhan, China.<br /><searchLink fieldCode="AU" term="%22Wang+Y%22">Wang Y</searchLink>; State Key Laboratory of Rice Biology and Breeding, China National Rice Research Institute, Hangzhou, China.<br /><searchLink fieldCode="AU" term="%22Gao+G%22">Gao G</searchLink>; National Key Laboratory of Crop Genetic Improvement and National Center of Plant Gene Research (Wuhan), Hubei Hongshan Laboratory, Huazhong Agricultural University, Wuhan, China.<br /><searchLink fieldCode="AU" term="%22He+Y%22">He Y</searchLink>; National Key Laboratory of Crop Genetic Improvement and National Center of Plant Gene Research (Wuhan), Hubei Hongshan Laboratory, Huazhong Agricultural University, Wuhan, China.
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  Data: <searchLink fieldCode="JN" term="%22101201889%22">Plant biotechnology journal</searchLink> [Plant Biotechnol J] 2026 Mar; Vol. 24 (3), pp. 1697-1711. <i>Date of Electronic Publication: </i>2025 Nov 04.
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  Data: <i>Publisher: </i><searchLink fieldCode="PB" term="%22Wiley+on+behalf+of+the+Society+for+Experimental+Biology%2C+Association+of+Applied+Biologists%22">Wiley on behalf of the Society for Experimental Biology, Association of Applied Biologists </searchLink><i>Country of Publication: </i>England <i>NLM ID: </i>101201889 <i>Publication Model: </i>Print-Electronic <i>Cited Medium: </i>Internet <i>ISSN: </i>1467-7652 (Electronic) <i>Linking ISSN: </i><searchLink fieldCode="IS" term="%2214677644%22">14677644 </searchLink><i>NLM ISO Abbreviation: </i>Plant Biotechnol J <i>Subsets: </i>MEDLINE
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        Value: 10.1111/pbi.70447
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      – TitleFull: Genetic Determinants and Breeding Strategies for Rice Cooking and Eating Quality: A Comprehensive Review.
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              Text: 2026 Mar
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