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Effect of abomasal infusions of docosahexaenoic acid on nutrient digestibility, plasma fatty acids, and production responses of mid-lactation dairy cows.

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Title: Effect of abomasal infusions of docosahexaenoic acid on nutrient digestibility, plasma fatty acids, and production responses of mid-lactation dairy cows.
Authors: Hoorman ML; Department of Animal Science, Michigan State University, East Lansing, MI 48824., Reisinger HL; Department of Animal Science, Michigan State University, East Lansing, MI 48824., Contreras GA; Department of Large Animal Clinical Sciences, Michigan State University, East Lansing, MI 48824., Bradford BJ; Department of Animal Science, Michigan State University, East Lansing, MI 48824., Lock AL; Department of Animal Science, Michigan State University, East Lansing, MI 48824. Electronic address: allock@msu.edu.
Source: Journal of dairy science [J Dairy Sci] 2026 Feb; Vol. 109 (2), pp. 1234-1248. Date of Electronic Publication: 2025 Nov 07.
Publication Type: Journal Article
Journal Info: Publisher: American Dairy Science Association Country of Publication: United States NLM ID: 2985126R Publication Model: Print-Electronic Cited Medium: Internet ISSN: 1525-3198 (Electronic) Linking ISSN: 00220302 NLM ISO Abbreviation: J Dairy Sci Subsets: MEDLINE
Database: MEDLINE Ultimate
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  Data: Effect of abomasal infusions of docosahexaenoic acid on nutrient digestibility, plasma fatty acids, and production responses of mid-lactation dairy cows.
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  Data: <searchLink fieldCode="AU" term="%22Hoorman+ML%22">Hoorman ML</searchLink>; Department of Animal Science, Michigan State University, East Lansing, MI 48824.<br /><searchLink fieldCode="AU" term="%22Reisinger+HL%22">Reisinger HL</searchLink>; Department of Animal Science, Michigan State University, East Lansing, MI 48824.<br /><searchLink fieldCode="AU" term="%22Contreras+GA%22">Contreras GA</searchLink>; Department of Large Animal Clinical Sciences, Michigan State University, East Lansing, MI 48824.<br /><searchLink fieldCode="AU" term="%22Bradford+BJ%22">Bradford BJ</searchLink>; Department of Animal Science, Michigan State University, East Lansing, MI 48824.<br /><searchLink fieldCode="AU" term="%22Lock+AL%22">Lock AL</searchLink>; Department of Animal Science, Michigan State University, East Lansing, MI 48824. Electronic address: allock@msu.edu.
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  Data: <searchLink fieldCode="JN" term="%222985126R%22">Journal of dairy science</searchLink> [J Dairy Sci] 2026 Feb; Vol. 109 (2), pp. 1234-1248. <i>Date of Electronic Publication: </i>2025 Nov 07.
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  Data: <i>Publisher: </i><searchLink fieldCode="PB" term="%22American+Dairy+Science+Association%22">American Dairy Science Association </searchLink><i>Country of Publication: </i>United States <i>NLM ID: </i>2985126R <i>Publication Model: </i>Print-Electronic <i>Cited Medium: </i>Internet <i>ISSN: </i>1525-3198 (Electronic) <i>Linking ISSN: </i><searchLink fieldCode="IS" term="%2200220302%22">00220302 </searchLink><i>NLM ISO Abbreviation: </i>J Dairy Sci <i>Subsets: </i>MEDLINE
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        Value: 10.3168/jds.2025-26953
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      – Code: eng
        Text: English
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        StartPage: 1234
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      – TitleFull: Effect of abomasal infusions of docosahexaenoic acid on nutrient digestibility, plasma fatty acids, and production responses of mid-lactation dairy cows.
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              Text: 2026 Feb
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