Effect of abomasal infusions of docosahexaenoic acid on nutrient digestibility, plasma fatty acids, and production responses of mid-lactation dairy cows.
Saved in:
| Title: | Effect of abomasal infusions of docosahexaenoic acid on nutrient digestibility, plasma fatty acids, and production responses of mid-lactation dairy cows. |
|---|---|
| Authors: | Hoorman ML; Department of Animal Science, Michigan State University, East Lansing, MI 48824., Reisinger HL; Department of Animal Science, Michigan State University, East Lansing, MI 48824., Contreras GA; Department of Large Animal Clinical Sciences, Michigan State University, East Lansing, MI 48824., Bradford BJ; Department of Animal Science, Michigan State University, East Lansing, MI 48824., Lock AL; Department of Animal Science, Michigan State University, East Lansing, MI 48824. Electronic address: allock@msu.edu. |
| Source: | Journal of dairy science [J Dairy Sci] 2026 Feb; Vol. 109 (2), pp. 1234-1248. Date of Electronic Publication: 2025 Nov 07. |
| Publication Type: | Journal Article |
| Journal Info: | Publisher: American Dairy Science Association Country of Publication: United States NLM ID: 2985126R Publication Model: Print-Electronic Cited Medium: Internet ISSN: 1525-3198 (Electronic) Linking ISSN: 00220302 NLM ISO Abbreviation: J Dairy Sci Subsets: MEDLINE |
| Database: | MEDLINE Ultimate |
Be the first to leave a comment!
