L, W., GM, G., T, G., S, G., EA, K., C, H., . . . M, Z. (2025). Integrated strategies for enhancing agrifood productivity, lowering greenhouse gas emissions, and improving soil health. Innovation (Cambridge (Mass.)), 6(11), 101006. https://doi.org/10.1016/j.xinn.2025.101006
Chicago Style (17th ed.) CitationL, Wang, et al. "Integrated Strategies for Enhancing Agrifood Productivity, Lowering Greenhouse Gas Emissions, and Improving Soil Health." Innovation (Cambridge (Mass.)) 6, no. 11 (2025): 101006. https://doi.org/10.1016/j.xinn.2025.101006.
MLA (9th ed.) CitationL, Wang, et al. "Integrated Strategies for Enhancing Agrifood Productivity, Lowering Greenhouse Gas Emissions, and Improving Soil Health." Innovation (Cambridge (Mass.)), vol. 6, no. 11, 2025, p. 101006, https://doi.org/10.1016/j.xinn.2025.101006.