| Authors: |
Neves FS; National Secretariat for Food and Nutrition Security (SESAN), Ministry of Social Development, Family and Fight Against Hunger (MDS), Brasília, Federal District, 70054-906, Brazil.; Group for Studies, Research and Practices on Food Environment and Health (GEPPAAS), Department of Nutrition, School of Nursing, Federal University of Minas Gerais (UFMG), Belo Horizonte, 30130-100, Brazil.; Department of Nutrition, Institute of Biological Sciences (ICB), Federal University of Juiz de Fora (UFJF), Juiz de Fora, 36036-900, Brazil., Leister GA; National Secretariat for Food and Nutrition Security (SESAN), Ministry of Social Development, Family and Fight Against Hunger (MDS), Brasília, Federal District, 70054-906, Brazil., Jardim MZ; National Secretariat for Food and Nutrition Security (SESAN), Ministry of Social Development, Family and Fight Against Hunger (MDS), Brasília, Federal District, 70054-906, Brazil.; Group for Studies, Research and Practices on Food Environment and Health (GEPPAAS), Department of Nutrition, School of Nursing, Federal University of Minas Gerais (UFMG), Belo Horizonte, 30130-100, Brazil., Dos Reis EC; School of Nutrition, Federal University of Ouro Preto (UFOP), Ouro Preto, 35400-000, Brazil., Arguelhes BP; National Secretariat for Food and Nutrition Security (SESAN), Ministry of Social Development, Family and Fight Against Hunger (MDS), Brasília, Federal District, 70054-906, Brazil., Bortolini GA; National Secretariat for Food and Nutrition Security (SESAN), Ministry of Social Development, Family and Fight Against Hunger (MDS), Brasília, Federal District, 70054-906, Brazil., Gentil PC; National Secretariat for Food and Nutrition Security (SESAN), Ministry of Social Development, Family and Fight Against Hunger (MDS), Brasília, Federal District, 70054-906, Brazil., Rahal LDS; National Secretariat for Food and Nutrition Security (SESAN), Ministry of Social Development, Family and Fight Against Hunger (MDS), Brasília, Federal District, 70054-906, Brazil. |