| Authors: |
Alsenani NI; Chemistry Department, Faculty of Science, Al-Baha University, Al-Baha, Saudi Arabia., Althagafi SH; Chemistry Department, Faculty of Science, Al-Baha University, Al-Baha, Saudi Arabia. salthaqafi@bu.edu.sa., Ahmed AA; Ministry of Environment, Water and Agriculture, National Center for Vegetation Cover Development and Combating Desertification (NCVC), Riyadh, Saudi Arabia., Elhenawy AA; Chemistry Department, Faculty of Science, Al-Azhar University, Nasr City, 11884, Cairo, Egypt., AAlotaibi OJ; Department of Chemistry Sciences, College of Science, Princess Nourah Bint Abdulrahman University, Riyadh, Saudi Arabia., Asiri FM; Chemistry Department, College of Science & Arts, Najran University, Najran, Saudi Arabia., Alqahtani NH; Department of Chemistry, College of Science, King Khalid University, Abha, Saudi Arabia., Al-Ghamdi SN; Chemistry Department, Faculty of Science, Al-Baha University, Al-Baha, Saudi Arabia., Ali NM; Chemistry Department, Faculty of Science, Al-Baha University, Al-Baha, Saudi Arabia., Alageel AA; Chemistry Department, College of Science, Imam Mohammad Ibn Saud Islamic University, Riyadh, Saudi Arabia., Abdelhamid AA; Chemistry Department, Faculty of Science, Al-Baha University, Al-Baha, Saudi Arabia.; Department of Chemistry, Faculty of Science, Sohag University, Sohag, Egypt., Abd El Latif FM; Chemistry Department, Faculty of Science, Al-Baha University, Al-Baha, Saudi Arabia.; Chemistry Department, Faculty of Science, Aswan University, Aswan, Egypt. |