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Rumex Species: Phytochemistry, Pharmacology and Nutritional Potential for Food and Health Applications.

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Title: Rumex Species: Phytochemistry, Pharmacology and Nutritional Potential for Food and Health Applications.
Authors: Mohamed Gohar M; Department of Pharmacognosy, Faculty of Pharmacy October University for Modern Sciences and Arts (MSA) Giza Egypt., Ezzat SM; Department of Pharmacognosy, Faculty of Pharmacy October University for Modern Sciences and Arts (MSA) Giza Egypt.; Department of Pharmacognosy, Faculty of Pharmacy Cairo University Cairo Egypt., Yeskaliyeva B; Faculty of Chemistry and Chemical Technology Al-Farabi Kazakh National University Almaty Kazakhstan., Elhawary SS; Department of Pharmacognosy, Faculty of Pharmacy Cairo University Cairo Egypt., Kirollos FN; Department of Pharmacognosy, Faculty of Pharmacy Cairo University Cairo Egypt., Khouchlaa A; Laboratory of Microbial Biotechnology and Bioactives Molecules, Faculty of Science and Technology Sidi Mohamed Ben ABdellah University Fez Morocco., Bouyahya A; Laboratory of Human Pathologies Biology, Department of Biology, Faculty of Sciences Mohammed V University Rabat Morocco., Calina D; Department of Clinical Pharmacy University of Medicine and Pharmacy of Craiova Craiova Romania., Sharifi-Rad J; Universidad Espíritu Santo Samborondón Ecuador.; Department of Medicine, College of Medicine Korea University Seoul Republic of Korea.; Centro de Estudios Tecnológicos y Universitarios del Golfo Veracruz Mexico., Setzer WN; Aromatic Plant Research Center Lehi Utah USA.; Department of Chemistry University of Alabama in Huntsville Huntsville Alabama USA., Martorell M; Department of Nutrition and Dietetics, Faculty of Pharmacy, and Centre for Healthy Living University of Concepción Concepción Chile.
Source: Food science & nutrition [Food Sci Nutr] 2025 Dec 18; Vol. 13 (12), pp. e71300. Date of Electronic Publication: 2025 Dec 18 (Print Publication: 2025).
Publication Type: Journal Article; Review
Journal Info: Publisher: John Wiley & Sons Country of Publication: United States NLM ID: 101605473 Publication Model: eCollection Cited Medium: Print ISSN: 2048-7177 (Print) Linking ISSN: 20487177 NLM ISO Abbreviation: Food Sci Nutr Subsets: PubMed not MEDLINE
Database: MEDLINE Ultimate
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  Data: Rumex Species: Phytochemistry, Pharmacology and Nutritional Potential for Food and Health Applications.
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  Data: <searchLink fieldCode="AU" term="%22Mohamed+Gohar+M%22">Mohamed Gohar M</searchLink>; Department of Pharmacognosy, Faculty of Pharmacy October University for Modern Sciences and Arts (MSA) Giza Egypt.<br /><searchLink fieldCode="AU" term="%22Ezzat+SM%22">Ezzat SM</searchLink>; Department of Pharmacognosy, Faculty of Pharmacy October University for Modern Sciences and Arts (MSA) Giza Egypt.; Department of Pharmacognosy, Faculty of Pharmacy Cairo University Cairo Egypt.<br /><searchLink fieldCode="AU" term="%22Yeskaliyeva+B%22">Yeskaliyeva B</searchLink>; Faculty of Chemistry and Chemical Technology Al-Farabi Kazakh National University Almaty Kazakhstan.<br /><searchLink fieldCode="AU" term="%22Elhawary+SS%22">Elhawary SS</searchLink>; Department of Pharmacognosy, Faculty of Pharmacy Cairo University Cairo Egypt.<br /><searchLink fieldCode="AU" term="%22Kirollos+FN%22">Kirollos FN</searchLink>; Department of Pharmacognosy, Faculty of Pharmacy Cairo University Cairo Egypt.<br /><searchLink fieldCode="AU" term="%22Khouchlaa+A%22">Khouchlaa A</searchLink>; Laboratory of Microbial Biotechnology and Bioactives Molecules, Faculty of Science and Technology Sidi Mohamed Ben ABdellah University Fez Morocco.<br /><searchLink fieldCode="AU" term="%22Bouyahya+A%22">Bouyahya A</searchLink>; Laboratory of Human Pathologies Biology, Department of Biology, Faculty of Sciences Mohammed V University Rabat Morocco.<br /><searchLink fieldCode="AU" term="%22Calina+D%22">Calina D</searchLink>; Department of Clinical Pharmacy University of Medicine and Pharmacy of Craiova Craiova Romania.<br /><searchLink fieldCode="AU" term="%22Sharifi-Rad+J%22">Sharifi-Rad J</searchLink>; Universidad Espíritu Santo Samborondón Ecuador.; Department of Medicine, College of Medicine Korea University Seoul Republic of Korea.; Centro de Estudios Tecnológicos y Universitarios del Golfo Veracruz Mexico.<br /><searchLink fieldCode="AU" term="%22Setzer+WN%22">Setzer WN</searchLink>; Aromatic Plant Research Center Lehi Utah USA.; Department of Chemistry University of Alabama in Huntsville Huntsville Alabama USA.<br /><searchLink fieldCode="AU" term="%22Martorell+M%22">Martorell M</searchLink>; Department of Nutrition and Dietetics, Faculty of Pharmacy, and Centre for Healthy Living University of Concepción Concepción Chile.
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  Data: <searchLink fieldCode="JN" term="%22101605473%22">Food science & nutrition</searchLink> [Food Sci Nutr] 2025 Dec 18; Vol. 13 (12), pp. e71300. <i>Date of Electronic Publication: </i>2025 Dec 18 (<i>Print Publication: </i>2025).
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  Data: <i>Publisher: </i><searchLink fieldCode="PB" term="%22John+Wiley+%26+Sons%22">John Wiley & Sons </searchLink><i>Country of Publication: </i>United States <i>NLM ID: </i>101605473 <i>Publication Model: </i>eCollection <i>Cited Medium: </i>Print <i>ISSN: </i>2048-7177 (Print) <i>Linking ISSN: </i><searchLink fieldCode="IS" term="%2220487177%22">20487177 </searchLink><i>NLM ISO Abbreviation: </i>Food Sci Nutr <i>Subsets: </i>PubMed not MEDLINE
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              Text: 2025 Dec 18
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