APA (7th ed.) Citation

N, B., SR, S., CE, C., EA, M., PS, N., C, P., . . . HL, F. (2026). Effects of EPA+DHA and Corn Oil Supplementation on PUFA Concentrations across Plasma Lipid Pools and on Downstream Oxylipins: Exploratory Results from a Randomized Controlled Trial in Healthy Humans. The Journal of nutrition, 156(2), 101274. https://doi.org/10.1016/j.tjnut.2025.101274

Chicago Style (17th ed.) Citation

N, Balakrishnan, et al. "Effects of EPA+DHA and Corn Oil Supplementation on PUFA Concentrations Across Plasma Lipid Pools and on Downstream Oxylipins: Exploratory Results from a Randomized Controlled Trial in Healthy Humans." The Journal of Nutrition 156, no. 2 (2026): 101274. https://doi.org/10.1016/j.tjnut.2025.101274.

MLA (9th ed.) Citation

N, Balakrishnan, et al. "Effects of EPA+DHA and Corn Oil Supplementation on PUFA Concentrations Across Plasma Lipid Pools and on Downstream Oxylipins: Exploratory Results from a Randomized Controlled Trial in Healthy Humans." The Journal of Nutrition, vol. 156, no. 2, 2026, p. 101274, https://doi.org/10.1016/j.tjnut.2025.101274.