| Authors: |
Lien NT; Department of Microbial Biotechnology, Institute of Food and Biotechnology, Can Tho University, Can Tho City, Vietnam., Huyen TTS; Department of Microbial Biotechnology, Institute of Food and Biotechnology, Can Tho University, Can Tho City, Vietnam., Anh QNT; Department of Microbial Biotechnology, Institute of Food and Biotechnology, Can Tho University, Can Tho City, Vietnam., Dat TM; Department of Microbial Biotechnology, Institute of Food and Biotechnology, Can Tho University, Can Tho City, Vietnam., Duy NK; Department of Microbial Biotechnology, Institute of Food and Biotechnology, Can Tho University, Can Tho City, Vietnam., Phu NT; Department of Microbial Biotechnology, Institute of Food and Biotechnology, Can Tho University, Can Tho City, Vietnam., Khuong TTT; Department of Molecular Biology, Institute of Food and Biotechnology, Can Tho University, Can Tho City, Vietnam. |