View in EDS HTML Full Text PDF Full Text

Protective effects of polysaccharide SH-P-1-1 isolated from Phellinus igniarius on hyperuricemia and gout via intestinal microecosystem regulation.

Saved in:
Bibliographic Details
Title: Protective effects of polysaccharide SH-P-1-1 isolated from Phellinus igniarius on hyperuricemia and gout via intestinal microecosystem regulation.
Authors: Wang Y; College of Food and Bioengineering, Xuzhou University of Technology, Xuzhou, Jiangsu, China.; Jiangsu Key Construction Laboratory of Food Resource Development and Quality Safe, Xuzhou University of Technology, Xuzhou, Jiangsu, China., Qian X; College of Food and Bioengineering, Xuzhou University of Technology, Xuzhou, Jiangsu, China., Chen L; School of Biotechnology, Jiangnan University, Wuxi, Jiangsu, China., Yang L; College of Food and Bioengineering, Xuzhou University of Technology, Xuzhou, Jiangsu, China., Zhang Z; Anhui Yanhuang Biotechnology Co., Ltd., Hefei, Anhui, China., Qu Z; Anhui Yanhuang Biotechnology Co., Ltd., Hefei, Anhui, China., Yang Y; College of Food and Bioengineering, Xuzhou University of Technology, Xuzhou, Jiangsu, China., Li Y; College of Food and Bioengineering, Xuzhou University of Technology, Xuzhou, Jiangsu, China., Ni Z; College of Food and Bioengineering, Xuzhou University of Technology, Xuzhou, Jiangsu, China.; Jiangsu Key Construction Laboratory of Food Resource Development and Quality Safe, Xuzhou University of Technology, Xuzhou, Jiangsu, China., Shao Y; College of Food and Bioengineering, Xuzhou University of Technology, Xuzhou, Jiangsu, China.; Jiangsu Key Construction Laboratory of Food Resource Development and Quality Safe, Xuzhou University of Technology, Xuzhou, Jiangsu, China., Chen A; College of Food and Bioengineering, Xuzhou University of Technology, Xuzhou, Jiangsu, China.; Jiangsu Key Construction Laboratory of Food Resource Development and Quality Safe, Xuzhou University of Technology, Xuzhou, Jiangsu, China.
Source: Frontiers in nutrition [Front Nutr] 2025 Dec 19; Vol. 12, pp. 1717561. Date of Electronic Publication: 2025 Dec 19 (Print Publication: 2025).
Publication Type: Journal Article
Journal Info: Publisher: Frontiers Media S. A Country of Publication: Switzerland NLM ID: 101642264 Publication Model: eCollection Cited Medium: Print ISSN: 2296-861X (Print) Linking ISSN: 2296861X NLM ISO Abbreviation: Front Nutr Subsets: PubMed not MEDLINE
Database: MEDLINE Ultimate
Full text is not displayed to guests.
FullText Links:
  – Type: pdflink
Text:
  Availability: 1
Header DbId: mdl
DbLabel: MEDLINE Ultimate
An: 41487664
AccessLevel: 2
PubType: Academic Journal
PubTypeId: academicJournal
PreciseRelevancyScore: 0
IllustrationInfo
Items – Name: Title
  Label: Title
  Group: Ti
  Data: Protective effects of polysaccharide SH-P-1-1 isolated from Phellinus igniarius on hyperuricemia and gout via intestinal microecosystem regulation.
– Name: Author
  Label: Authors
  Group: Au
  Data: <searchLink fieldCode="AU" term="%22Wang+Y%22">Wang Y</searchLink>; College of Food and Bioengineering, Xuzhou University of Technology, Xuzhou, Jiangsu, China.; Jiangsu Key Construction Laboratory of Food Resource Development and Quality Safe, Xuzhou University of Technology, Xuzhou, Jiangsu, China.<br /><searchLink fieldCode="AU" term="%22Qian+X%22">Qian X</searchLink>; College of Food and Bioengineering, Xuzhou University of Technology, Xuzhou, Jiangsu, China.<br /><searchLink fieldCode="AU" term="%22Chen+L%22">Chen L</searchLink>; School of Biotechnology, Jiangnan University, Wuxi, Jiangsu, China.<br /><searchLink fieldCode="AU" term="%22Yang+L%22">Yang L</searchLink>; College of Food and Bioengineering, Xuzhou University of Technology, Xuzhou, Jiangsu, China.<br /><searchLink fieldCode="AU" term="%22Zhang+Z%22">Zhang Z</searchLink>; Anhui Yanhuang Biotechnology Co., Ltd., Hefei, Anhui, China.<br /><searchLink fieldCode="AU" term="%22Qu+Z%22">Qu Z</searchLink>; Anhui Yanhuang Biotechnology Co., Ltd., Hefei, Anhui, China.<br /><searchLink fieldCode="AU" term="%22Yang+Y%22">Yang Y</searchLink>; College of Food and Bioengineering, Xuzhou University of Technology, Xuzhou, Jiangsu, China.<br /><searchLink fieldCode="AU" term="%22Li+Y%22">Li Y</searchLink>; College of Food and Bioengineering, Xuzhou University of Technology, Xuzhou, Jiangsu, China.<br /><searchLink fieldCode="AU" term="%22Ni+Z%22">Ni Z</searchLink>; College of Food and Bioengineering, Xuzhou University of Technology, Xuzhou, Jiangsu, China.; Jiangsu Key Construction Laboratory of Food Resource Development and Quality Safe, Xuzhou University of Technology, Xuzhou, Jiangsu, China.<br /><searchLink fieldCode="AU" term="%22Shao+Y%22">Shao Y</searchLink>; College of Food and Bioengineering, Xuzhou University of Technology, Xuzhou, Jiangsu, China.; Jiangsu Key Construction Laboratory of Food Resource Development and Quality Safe, Xuzhou University of Technology, Xuzhou, Jiangsu, China.<br /><searchLink fieldCode="AU" term="%22Chen+A%22">Chen A</searchLink>; College of Food and Bioengineering, Xuzhou University of Technology, Xuzhou, Jiangsu, China.; Jiangsu Key Construction Laboratory of Food Resource Development and Quality Safe, Xuzhou University of Technology, Xuzhou, Jiangsu, China.
– Name: TitleSource
  Label: Source
  Group: Src
  Data: <searchLink fieldCode="JN" term="%22101642264%22">Frontiers in nutrition</searchLink> [Front Nutr] 2025 Dec 19; Vol. 12, pp. 1717561. <i>Date of Electronic Publication: </i>2025 Dec 19 (<i>Print Publication: </i>2025).
– Name: TypePub
  Label: Publication Type
  Group: TypPub
  Data: Journal Article
– Name: TitleSource
  Label: Journal Info
  Group: Src
  Data: <i>Publisher: </i><searchLink fieldCode="PB" term="%22Frontiers+Media+S%2E+A%22">Frontiers Media S. A </searchLink><i>Country of Publication: </i>Switzerland <i>NLM ID: </i>101642264 <i>Publication Model: </i>eCollection <i>Cited Medium: </i>Print <i>ISSN: </i>2296-861X (Print) <i>Linking ISSN: </i><searchLink fieldCode="IS" term="%222296861X%22">2296861X </searchLink><i>NLM ISO Abbreviation: </i>Front Nutr <i>Subsets: </i>PubMed not MEDLINE
PLink https://search.ebscohost.com/login.aspx?direct=true&site=eds-live&db=mdl&AN=41487664
RecordInfo BibRecord:
  BibEntity:
    Identifiers:
      – Type: doi
        Value: 10.3389/fnut.2025.1717561
    Languages:
      – Code: eng
        Text: English
    PhysicalDescription:
      Pagination:
        StartPage: 1717561
    Titles:
      – TitleFull: Protective effects of polysaccharide SH-P-1-1 isolated from Phellinus igniarius on hyperuricemia and gout via intestinal microecosystem regulation.
        Type: main
  BibRelationships:
    HasContributorRelationships:
      – PersonEntity:
          Name:
            NameFull: Wang Y
      – PersonEntity:
          Name:
            NameFull: Qian X
      – PersonEntity:
          Name:
            NameFull: Chen L
      – PersonEntity:
          Name:
            NameFull: Yang L
      – PersonEntity:
          Name:
            NameFull: Zhang Z
      – PersonEntity:
          Name:
            NameFull: Qu Z
      – PersonEntity:
          Name:
            NameFull: Yang Y
      – PersonEntity:
          Name:
            NameFull: Li Y
      – PersonEntity:
          Name:
            NameFull: Ni Z
      – PersonEntity:
          Name:
            NameFull: Shao Y
      – PersonEntity:
          Name:
            NameFull: Chen A
    IsPartOfRelationships:
      – BibEntity:
          Dates:
            – D: 19
              M: 12
              Text: 2025 Dec 19
              Type: published
              Y: 2025
          Identifiers:
            – Type: issn-print
              Value: 2296-861X
          Numbering:
            – Type: volume
              Value: 12
          Titles:
            – TitleFull: Frontiers in nutrition
              Type: main
ResultId 1