Structural characterization and prebiotic activity of oligosaccharides derived from sesame meal produced by different oil extraction methods.
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| Title: | Structural characterization and prebiotic activity of oligosaccharides derived from sesame meal produced by different oil extraction methods. |
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| Authors: | Duan HF; College of Food Science and Engineering & Institute of Special Oilseed Processing and Technology, Henan University of Technology, Zhengzhou 450001, China., Chen XR; College of Food Science and Engineering & Institute of Special Oilseed Processing and Technology, Henan University of Technology, Zhengzhou 450001, China., Zhang R; College of Food Science and Engineering & Institute of Special Oilseed Processing and Technology, Henan University of Technology, Zhengzhou 450001, China., Luo YQ; College of Food Science and Engineering & Institute of Special Oilseed Processing and Technology, Henan University of Technology, Zhengzhou 450001, China., Lu CY; Baoding Guanxiangju Food Co., Ltd, Baoding 071000, China., Liu KQ; Baoding Guanxiangju Food Co., Ltd, Baoding 071000, China., Cui RF; Ruifu Sesame Oil Co., Ltd, Weifang 261012, China., Zhang RY; College of Food Science and Engineering & Institute of Special Oilseed Processing and Technology, Henan University of Technology, Zhengzhou 450001, China. Electronic address: zry8343@163.com., Liu HM; College of Food Science and Engineering & Institute of Special Oilseed Processing and Technology, Henan University of Technology, Zhengzhou 450001, China; Food Laboratory of Zhongyuan, Luohe 462300, China. Electronic address: liuhuamin5108@163.com. |
| Source: | Food research international (Ottawa, Ont.) [Food Res Int] 2026 Feb 01; Vol. 225, pp. 118032. Date of Electronic Publication: 2025 Dec 15. |
| Publication Type: | Journal Article |
| Journal Info: | Publisher: Published on behalf of the Canadian Institute of Food Science and Technology by Elsevier Applied Science Country of Publication: Canada NLM ID: 9210143 Publication Model: Print-Electronic Cited Medium: Internet ISSN: 1873-7145 (Electronic) Linking ISSN: 09639969 NLM ISO Abbreviation: Food Res Int Subsets: MEDLINE |
| Database: | MEDLINE Ultimate |
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