R, R., M, S., A, H., A, N., F, J., Z, G., . . . M, M. (2026). Effects of Non-Soy Legumes on Body Weight and Body Composition: A Systematic Review and Meta-Analysis of Randomized Controlled Trials. Food science & nutrition, 14(1), e71365. https://doi.org/10.1002/fsn3.71365
Chicago Style (17th ed.) CitationR, Rahmanian, Shaygantabar M, Hekmatdoost A, Nikparast A, Javaheri-Tafti F, Ghaeminejad Z, Khoshrang A, Hatami A, and Mohammadi-Sartang M. "Effects of Non-Soy Legumes on Body Weight and Body Composition: A Systematic Review and Meta-Analysis of Randomized Controlled Trials." Food Science & Nutrition 14, no. 1 (2026): e71365. https://doi.org/10.1002/fsn3.71365.
MLA (9th ed.) CitationR, Rahmanian, et al. "Effects of Non-Soy Legumes on Body Weight and Body Composition: A Systematic Review and Meta-Analysis of Randomized Controlled Trials." Food Science & Nutrition, vol. 14, no. 1, 2026, p. e71365, https://doi.org/10.1002/fsn3.71365.