JO, L., EL, R., MD, G., MA, M., & CP, M. (2026). Water-guided docking improves prediction of protein-glycan complexes. Glycobiology, 36(3), . https://doi.org/10.1093/glycob/cwag005
Chicago Style (17th ed.) CitationJO, Lannot, Rey EL, Gamarra MD, Martí MA, and Modenutti CP. "Water-guided Docking Improves Prediction of Protein-glycan Complexes." Glycobiology 36, no. 3 (2026). https://doi.org/10.1093/glycob/cwag005.
MLA (9th ed.) CitationJO, Lannot, et al. "Water-guided Docking Improves Prediction of Protein-glycan Complexes." Glycobiology, vol. 36, no. 3, 2026, https://doi.org/10.1093/glycob/cwag005.
Warning: These citations may not always be 100% accurate.