APA (7th ed.) Citation

F, C., F, C., & D, M. (2026). Impact of in vitro digestion on the bioaccessibility, genotoxicity and mutagenicity of mycotoxins in a complex Alternaria extract. Food chemistry: X, 33, 103481. https://doi.org/10.1016/j.fochx.2026.103481

Chicago Style (17th ed.) Citation

F, Call, Crudo F, and Marko D. "Impact of in Vitro Digestion on the Bioaccessibility, Genotoxicity and Mutagenicity of Mycotoxins in a Complex Alternaria Extract." Food Chemistry: X 33 (2026): 103481. https://doi.org/10.1016/j.fochx.2026.103481.

MLA (9th ed.) Citation

F, Call, et al. "Impact of in Vitro Digestion on the Bioaccessibility, Genotoxicity and Mutagenicity of Mycotoxins in a Complex Alternaria Extract." Food Chemistry: X, vol. 33, 2026, p. 103481, https://doi.org/10.1016/j.fochx.2026.103481.