Impact of in vitro digestion on the bioaccessibility, genotoxicity and mutagenicity of mycotoxins in a complex Alternaria extract.
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| Title: | Impact of in vitro digestion on the bioaccessibility, genotoxicity and mutagenicity of mycotoxins in a complex Alternaria extract. |
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| Authors: | Call F; Department of Food Chemistry and Toxicology, Faculty of Chemistry, University of Vienna, Vienna, Austria.; Doctoral School in Chemistry, University of Vienna, Vienna, Austria., Crudo F; Department of Food Chemistry and Toxicology, Faculty of Chemistry, University of Vienna, Vienna, Austria., Marko D; Department of Food Chemistry and Toxicology, Faculty of Chemistry, University of Vienna, Vienna, Austria. |
| Source: | Food chemistry: X [Food Chem X] 2026 Jan 02; Vol. 33, pp. 103481. Date of Electronic Publication: 2026 Jan 02 (Print Publication: 2026). |
| Publication Type: | Journal Article |
| Journal Info: | Publisher: Elsevier Ltd Country of Publication: Netherlands NLM ID: 101751436 Publication Model: eCollection Cited Medium: Internet ISSN: 2590-1575 (Electronic) Linking ISSN: 25901575 NLM ISO Abbreviation: Food Chem X Subsets: PubMed not MEDLINE |
| Database: | MEDLINE Ultimate |
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