N, R., J, M., D, A., H, Y., G, H., M, I., . . . A, Y. (2026). Soil-associated microorganisms: A natural source of biologically active compounds. Phytochemistry, 246, 114820. https://doi.org/10.1016/j.phytochem.2026.114820
Chicago Style (17th ed.) CitationN, Rustamova, et al. "Soil-associated Microorganisms: A Natural Source of Biologically Active Compounds." Phytochemistry 246 (2026): 114820. https://doi.org/10.1016/j.phytochem.2026.114820.
MLA (9th ed.) CitationN, Rustamova, et al. "Soil-associated Microorganisms: A Natural Source of Biologically Active Compounds." Phytochemistry, vol. 246, 2026, p. 114820, https://doi.org/10.1016/j.phytochem.2026.114820.
Warning: These citations may not always be 100% accurate.