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Phenolic compounds and multifunctional properties of thinned apples: revalorizing fruit by-products for industrial applications.

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Bibliographic Details
Title: Phenolic compounds and multifunctional properties of thinned apples: revalorizing fruit by-products for industrial applications.
Authors: Cano-Lou J; Department of Pharmacy, Faculty of Health Sciences, Universidad San Jorge, 50830 Zaragoza, Spain.; Institute of agri-food research of Aragón, , IA2, Zaragoza University-CITA, 50013 Zaragoza, Spain., Casado-Hidalgo G; Department of Pharmacy, Faculty of Health Sciences, Universidad San Jorge, 50830 Zaragoza, Spain., Les F; Department of Pharmacy, Faculty of Health Sciences, Universidad San Jorge, 50830 Zaragoza, Spain.; Institute of agri-food research of Aragón, , IA2, Zaragoza University-CITA, 50013 Zaragoza, Spain., Pina A; Unidad de Hortofruticultura, Centro de Investigación y Tecnología Agroalimentaria de Aragón (CITA), Av Montañana 930, 50059 Zaragoza, Spain., Acquaticci L; Chemistry Interdisciplinary Project (ChIP), School of Pharmacy, University of Camerino, Via Madonna delle Carceri, 62032 Camerino, Italy., Caprioli G; Chemistry Interdisciplinary Project (ChIP), School of Pharmacy, University of Camerino, Via Madonna delle Carceri, 62032 Camerino, Italy., López V; Department of Pharmacy, Faculty of Health Sciences, Universidad San Jorge, 50830 Zaragoza, Spain.; Institute of agri-food research of Aragón, , IA2, Zaragoza University-CITA, 50013 Zaragoza, Spain.
Source: Food chemistry: X [Food Chem X] 2026 Feb 05; Vol. 34, pp. 103640. Date of Electronic Publication: 2026 Feb 05 (Print Publication: 2026).
Publication Type: Journal Article
Journal Info: Publisher: Elsevier Ltd Country of Publication: Netherlands NLM ID: 101751436 Publication Model: eCollection Cited Medium: Internet ISSN: 2590-1575 (Electronic) Linking ISSN: 25901575 NLM ISO Abbreviation: Food Chem X Subsets: PubMed not MEDLINE
Database: MEDLINE Ultimate
Description
ISSN:2590-1575
DOI:10.1016/j.fochx.2026.103640