Strategies to reduce cholesterol content in poultry eggs: an overview.
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| Title: | Strategies to reduce cholesterol content in poultry eggs: an overview. |
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| Authors: | Balhara N; Department of Zoology, Baba Mastnath University, Rohtak, Haryana, 124021, India., Dimple D; Department of Zoology, Baba Mastnath University, Rohtak, Haryana, 124021, India., Ruby R; Department of Zoology, Baba Mastnath University, Rohtak, Haryana, 124021, India., Magnuson A; Cornell University College of Agriculture and Life Sciences, Ithaca, NY, 14850, USA., Giri A; Department of Zoology, Baba Mastnath University, Rohtak, Haryana, 124021, India. arupsatadal@gmail.com., Mukesh M; Department of Animal Biotechnology, National Bureau of Animal Genetic Resources, Karnal, India. |
| Source: | Tropical animal health and production [Trop Anim Health Prod] 2026 Mar 02; Vol. 58 (2). Date of Electronic Publication: 2026 Mar 02. |
| Publication Type: | Journal Article; Review |
| Journal Info: | Publisher: Springer Country of Publication: United States NLM ID: 1277355 Publication Model: Electronic Cited Medium: Internet ISSN: 1573-7438 (Electronic) Linking ISSN: 00494747 NLM ISO Abbreviation: Trop Anim Health Prod Subsets: MEDLINE |
| Database: | MEDLINE Ultimate |
| ISSN: | 1573-7438 |
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| DOI: | 10.1007/s11250-026-04954-6 |
