| Authors: |
Shutske JM; University of Wisconsin-Madison, Madison, Wisconsin, USA., Issa SF; Department of Agricultural & Biological Engineering, University of Illinois, Urbana, Illinois, USA., Khorsandi F; Cooperative Extension, Department of Biological and Agricultural Engineering, University of California, Davis, California, USA., Pate ML; Department of Applied Sciences Technology and Education, College of Agriculture and Applied Sciences, Utah State University, Logan, Utah, USA., Gorucu S; Department of Agricultural and Biological Engineering, University of Florida, Gainesville, Florida, USA., Walsh J; American Society of Agricultural & Biological Engineers, St. Joseph, Michigan, USA., Yoder AM; Environmental, Agricultural and Occupational Health, University of Nebraska Medical Center, Omaha, Nebraska, USA., Aby GR; National Farm Medicine Center, Marshfield Clinic Research Institute, Marshfield Clinic Health System, Marshfield, Wisconsin, USA., Li S; Department of Agricultural & Biological Engineering, University of Illinois, Urbana, Illinois, USA. |
