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Enhanced production of Nattokinase by Bacillus aryabhattai RP6 isolated from fermented Brassica oleracea.

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Title: Enhanced production of Nattokinase by Bacillus aryabhattai RP6 isolated from fermented Brassica oleracea.
Authors: Prasanna R; Department of Biotechnology, School of Bio Sciences and Technology, Vellore Institute of Technology, Vellore, Tamil Nadu, India., Kundu D; Department of Biotechnology, School of Bio Sciences and Technology, Vellore Institute of Technology, Vellore, Tamil Nadu, India., Mohanan M; Department of Biotechnology, School of Bio Sciences and Technology, Vellore Institute of Technology, Vellore, Tamil Nadu, India., Vaithilingam M; Department of Biotechnology, School of Bio Sciences and Technology, Vellore Institute of Technology, Vellore, Tamil Nadu, India., Chandrasekaran SD; Department of Biotechnology, School of Bio Sciences and Technology, Vellore Institute of Technology, Vellore, Tamil Nadu, India. csubathradevi@vit.ac.in.
Source: BMC biotechnology [BMC Biotechnol] 2026 Mar 11; Vol. 26 (1). Date of Electronic Publication: 2026 Mar 11.
Publication Type: Journal Article
Journal Info: Publisher: BioMed Central Country of Publication: England NLM ID: 101088663 Publication Model: Electronic Cited Medium: Internet ISSN: 1472-6750 (Electronic) Linking ISSN: 14726750 NLM ISO Abbreviation: BMC Biotechnol Subsets: MEDLINE
Database: MEDLINE Ultimate
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  Data: Enhanced production of Nattokinase by Bacillus aryabhattai RP6 isolated from fermented Brassica oleracea.
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  Data: <searchLink fieldCode="AU" term="%22Prasanna+R%22">Prasanna R</searchLink>; Department of Biotechnology, School of Bio Sciences and Technology, Vellore Institute of Technology, Vellore, Tamil Nadu, India.<br /><searchLink fieldCode="AU" term="%22Kundu+D%22">Kundu D</searchLink>; Department of Biotechnology, School of Bio Sciences and Technology, Vellore Institute of Technology, Vellore, Tamil Nadu, India.<br /><searchLink fieldCode="AU" term="%22Mohanan+M%22">Mohanan M</searchLink>; Department of Biotechnology, School of Bio Sciences and Technology, Vellore Institute of Technology, Vellore, Tamil Nadu, India.<br /><searchLink fieldCode="AU" term="%22Vaithilingam+M%22">Vaithilingam M</searchLink>; Department of Biotechnology, School of Bio Sciences and Technology, Vellore Institute of Technology, Vellore, Tamil Nadu, India.<br /><searchLink fieldCode="AU" term="%22Chandrasekaran+SD%22">Chandrasekaran SD</searchLink>; Department of Biotechnology, School of Bio Sciences and Technology, Vellore Institute of Technology, Vellore, Tamil Nadu, India. csubathradevi@vit.ac.in.
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  Data: <searchLink fieldCode="JN" term="%22101088663%22">BMC biotechnology</searchLink> [BMC Biotechnol] 2026 Mar 11; Vol. 26 (1). <i>Date of Electronic Publication: </i>2026 Mar 11.
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  Data: <i>Publisher: </i><searchLink fieldCode="PB" term="%22BioMed+Central%22">BioMed Central </searchLink><i>Country of Publication: </i>England <i>NLM ID: </i>101088663 <i>Publication Model: </i>Electronic <i>Cited Medium: </i>Internet <i>ISSN: </i>1472-6750 (Electronic) <i>Linking ISSN: </i><searchLink fieldCode="IS" term="%2214726750%22">14726750 </searchLink><i>NLM ISO Abbreviation: </i>BMC Biotechnol <i>Subsets: </i>MEDLINE
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        Value: 10.1186/s12896-026-01128-y
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      – Code: eng
        Text: English
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      – TitleFull: Enhanced production of Nattokinase by Bacillus aryabhattai RP6 isolated from fermented Brassica oleracea.
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            NameFull: Kundu D
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              Text: 2026 Mar 11
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