APA (7th ed.) Citation

HS, K., ZS, A., AAEA, E., DI, E., MMA, E., EA, S., . . . AAEL, M. (2026). The effect of papain on some bacterial pathogens in poultry meat. Poultry science, 105(6), 106708. https://doi.org/10.1016/j.psj.2026.106708

Chicago Style (17th ed.) Citation

HS, Khalefa, et al. "The Effect of Papain on Some Bacterial Pathogens in Poultry Meat." Poultry Science 105, no. 6 (2026): 106708. https://doi.org/10.1016/j.psj.2026.106708.

MLA (9th ed.) Citation

HS, Khalefa, et al. "The Effect of Papain on Some Bacterial Pathogens in Poultry Meat." Poultry Science, vol. 105, no. 6, 2026, p. 106708, https://doi.org/10.1016/j.psj.2026.106708.