APA (7th ed.) Citation

A, A., NA, A. G., SA, H., KM, H., AN, A., MK, A. E., . . . M, A. N. (2026). Sustainable chitosan and medicinal plant oils as natural edible coatings for postharvest quality preservation of guava fruits (Psidium guajava L.). PloS one, 21(3), e0342650. https://doi.org/10.1371/journal.pone.0342650

Chicago Style (17th ed.) Citation

A, Ansabayeva, et al. "Sustainable Chitosan and Medicinal Plant Oils as Natural Edible Coatings for Postharvest Quality Preservation of Guava Fruits (Psidium Guajava L.)." PloS One 21, no. 3 (2026): e0342650. https://doi.org/10.1371/journal.pone.0342650.

MLA (9th ed.) Citation

A, Ansabayeva, et al. "Sustainable Chitosan and Medicinal Plant Oils as Natural Edible Coatings for Postharvest Quality Preservation of Guava Fruits (Psidium Guajava L.)." PloS One, vol. 21, no. 3, 2026, p. e0342650, https://doi.org/10.1371/journal.pone.0342650.