APA (7th ed.) Citation

BY, D., XC, M., HF, X., XJ, Z., X, C., GN, S., . . . QJ, F. (2026). PavWRKY30 mediates light-induced anthocyanin biosynthesis to regulate fruit coloration and quality in sweet cherry (Prunus avium L.). Plant physiology and biochemistry : PPB, 233, 111233. https://doi.org/10.1016/j.plaphy.2026.111233

Chicago Style (17th ed.) Citation

BY, Du, Ma XC, Xu HF, Zong XJ, Chen X, Shen GN, Wei GQ, Hou S, and Fu QJ. "PavWRKY30 Mediates Light-induced Anthocyanin Biosynthesis to Regulate Fruit Coloration and Quality in Sweet Cherry (Prunus Avium L.)." Plant Physiology and Biochemistry : PPB 233 (2026): 111233. https://doi.org/10.1016/j.plaphy.2026.111233.

MLA (9th ed.) Citation

BY, Du, et al. "PavWRKY30 Mediates Light-induced Anthocyanin Biosynthesis to Regulate Fruit Coloration and Quality in Sweet Cherry (Prunus Avium L.)." Plant Physiology and Biochemistry : PPB, vol. 233, 2026, p. 111233, https://doi.org/10.1016/j.plaphy.2026.111233.