Green innovations in food packaging: Sustainable biopolymeric films infused with nanoencapsulated essential oils.
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| Title: | Green innovations in food packaging: Sustainable biopolymeric films infused with nanoencapsulated essential oils. |
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| Authors: | Batool SS; Department of Chemistry, University of Wah, Wah Cantt, Pakistan., Javaid S; Department of Chemistry, University of Wah, Wah Cantt, Pakistan., Rehman SU; School of Chemical and Materials Engineering (SCME), National University of Sciences and Technology (NUST), Islamabad, Pakistan., Ahmed N; Department of Pharmacy, Quaid-i-Azam University, Islamabad, Pakistan., Naveed M; School of Packaging, Michigan State University, East Lansing, MI, USA. |
| Source: | Journal of the science of food and agriculture [J Sci Food Agric] 2026 Mar 25. Date of Electronic Publication: 2026 Mar 25. |
| Publication Type: | Journal Article; Review |
| Journal Info: | Publisher: John Wiley & Sons Country of Publication: England NLM ID: 0376334 Publication Model: Print-Electronic Cited Medium: Internet ISSN: 1097-0010 (Electronic) Linking ISSN: 00225142 NLM ISO Abbreviation: J Sci Food Agric Subsets: MEDLINE |
| Database: | MEDLINE Ultimate |
| ISSN: | 1097-0010 |
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| DOI: | 10.1002/jsfa.70585 |
