| Authors: |
Buffoni B; Department of Life Sciences and Systems Biology, University of Turin, Viale Mattioli 25, Turin 10125, Italy., Chialva M; Department of Life Sciences and Systems Biology, University of Turin, Viale Mattioli 25, Turin 10125, Italy., Cavallini N; Department of Applied Science and Technology, Polytechnic of Turin, Corso Duca degli Abruzzi 24, Turin 10129, Italy., Mazzarella T; Department of Life Sciences and Systems Biology, University of Turin, Viale Mattioli 25, Turin 10125, Italy., Padoan E; Department of Agricultural, Forest and Food Sciences, University of Turin, Largo Paolo Braccini 2, Grugliasco (TO), 10095, Italy., Votta C; Department of Life Sciences and Systems Biology, University of Turin, Viale Mattioli 25, Turin 10125, Italy., Berriolo A; PeqAgri Società agricola A.r.l, Strada del Castello-Colla Micheri 20, Andora (SV) 17051, Italy., Poirier A; University of Bordeaux, Bordeaux INP, INRAE, OENO, UMR 1366, ISVV, Villenave d'Ornon 33140, France., Savorani F; Department of Applied Science and Technology, Polytechnic of Turin, Corso Duca degli Abruzzi 24, Turin 10129, Italy., Capaldo S; La Granda S.r.l., Via Garetta 8/A, Genola, CN 12040, Italy., Lanfranco L; Department of Life Sciences and Systems Biology, University of Turin, Viale Mattioli 25, Turin 10125, Italy., López-Rituerto E; Estación Enológica de Haro, Consejería de Agricultura, Ganadería, Mundo Rural y Medio Ambiente, Av. Bretón de los Herreros 4, Haro, La Rioja 26200, Spain., Masneuf-Pomarede I; University of Bordeaux, Bordeaux INP, INRAE, OENO, UMR 1366, ISVV, Villenave d'Ornon 33140, France; Bordeaux Sciences Agro, Bordeaux INP, INRAE, OENO, UMR 1366, ISVV, Gradignan 33170, France., Fiorilli V; Department of Life Sciences and Systems Biology, University of Turin, Viale Mattioli 25, Turin 10125, Italy. Electronic address: valentina.fiorili@unito.it. |