| Authors: |
Kim H; Department of Epidemiology, University of Washington, Seattle, WA 98105, USA.; Cardiovascular Health Research Unit, Department of Medicine, University of Washington, Seattle, WA 98105, USA., Castellani CA; Department of Pathology and Laboratory Medicine, Schulich Medicine & Dentistry, Western University, Ontario N6A5C1, Canada.; Department of Epidemiology and Biostatistics, Schulich Medicine & Dentistry, Western University, Ontario NA5C1, Canada., Ma J; Division of Nutritional Epidemiology and Data Science, Friedman School of Nutrition Science and Policy, Tufts University, Boston, MA 02111, USA., Wood AC; USDA/ARS Children’s Nutrition Research Center, Baylor College of Medicine, Houston, TX 77030, USA., Ting A; Department of Epidemiology, Johns Hopkins Bloomberg School of Public Health, Baltimore, MD 21205, USA., Grams ME; Division of Precision Medicine, New York University Grossman School of Medicine, New York, NY 10016, USA., Yu B; Department of Epidemiology, University of Texas Health Sciences Center at Houston School of Public Health, Houston, TX 77030, USA., Ruggles K; Department of Medicine, New York University Grossman School of Medicine, New York, NY 10016, USA., Floyd JS; Department of Epidemiology, University of Washington, Seattle, WA 98105, USA.; Cardiovascular Health Research Unit, Department of Medicine, University of Washington, Seattle, WA 98105, USA.; Department of Medicine, University of Washington, Seattle, WA 98105, USA., Arking DE; Department of Genetic Medicine, Johns Hopkins University School of Medicine, Baltimore, MD 21205, USA., Rebholz CM; Department of Epidemiology, Johns Hopkins Bloomberg School of Public Health, Baltimore, MD 21205, USA.; Welch Center for Prevention, Epidemiology, and Clinical Research, Johns Hopkins University, Baltimore, MD 21205, USA.; Department of Medicine, Johns Hopkins School of Medicine, Baltimore, MD 21205, USA. |
