| Authors: |
DeSantiago M; Department of Environmental Health and Engineering, Bloomberg School of Public Health, Johns Hopkins University, 615 N. Wolfe Street, Baltimore, Maryland 21205, United States., Valenzuela M; School of Public Health, Pontificia Universidad Católica de Chile, Diagonal Paraguay 362, 8330077 Santiago, Chile., Hay D; Nicholas School of the Environment, Duke University, 9 Circuit Dr, Durham, North Carolina 27708, United States., Stapleton HM; Nicholas School of the Environment, Duke University, 9 Circuit Dr, Durham, North Carolina 27708, United States., Tore G; Department of Environmental Health and Engineering, Bloomberg School of Public Health, Johns Hopkins University, 615 N. Wolfe Street, Baltimore, Maryland 21205, United States., Rule AM; Department of Environmental Health and Engineering, Bloomberg School of Public Health, Johns Hopkins University, 615 N. Wolfe Street, Baltimore, Maryland 21205, United States., Kuiper JR; Department of Environmental and Occupational Health, Milken Institute School of Public Health, The George Washington University, 950 New Hampshire Avenue, NW, Washington, District of Columbia 20052, United States., Ferreccio C; School of Public Health, Pontificia Universidad Católica de Chile, Diagonal Paraguay 362, 8330077 Santiago, Chile.; Instituto de Salud Pública, Ministerio de Salud de Chile, Avenida Marathon 1000, 7780050 Santiago, Chile., Cortés A S; School of Public Health, Pontificia Universidad Católica de Chile, Diagonal Paraguay 362, 8330077 Santiago, Chile.; Advanced Center for Chronic Diseases (ACCDiS), Sergio Livingstone 1007, 8380492 Santiago, Chile.; Center for Sustainable Urban Development (CEDEUS), El Comendador 1916, 7520245 Santiago, Chile., Quirós-Alcalá L; Department of Environmental Health and Engineering, Bloomberg School of Public Health, Johns Hopkins University, 615 N. Wolfe Street, Baltimore, Maryland 21205, United States. |
